Articulos(CIDCA): Últimas incorporaciones

Mostrando ítems 321-340 de 1411

Artículo Conformational Space of the Pseudosaccharin Allyl Ether 3-(Allyloxy)-1,2-benzisothiazole 1,1-Dioxide in Gas Phase and in Rare Gas Matrices

Gomez Zavaglia, Andrea ; Kaczor, Agnieszka; Almeida, Rui; Cristiano, Maria de Lurdes S.; Fausto, Rui (American Chemical Society, 2008-02)
Artículo Development of an immunochemical method to detect Lactobacillus kefir

Garrote, Graciela Liliana ; Serradell, María Laura; Abraham, Analia Graciela ; Añon, Maria Cristina ; Fossati, Carlos Alberto ; de Antoni, Graciela Liliana (Taylor & Francis Ltd, 2005-06)
Artículo Characterization of composite hydrocolloid films

Garcia, Maria Alejandra ; Pinotti, Adriana Noemi ; Martino, Miriam Nora ; Zaritzky, Noemi Elisabet (Elsevier, 2004-07)
Artículo Chitosan influence on glucose and calcium availability from yogurt: In vitro comparative study with plants fibre

Rodriguez, Maria Susana; Montero, Mirta Ester; Dello Staffolo, Marina ; Martino, Miriam Nora ; Bevilacqua, Alicia Eva ; Albertengo, Liliana (Elsevier, 2008-11)
Artículo Dilatational properties of soy globulin adsorbed films at the air–water interface from acidic solutions

Rodríguez Patino, Juan M.; Rodríguez Niño, María Rosario; Carrera Sánchez, Cecilio; Molina Ortiz, Sara Eugenia; Añon, Maria Cristina (Elsevier, 2005-06)
Artículo Diffusion of sodium chloride in pork tissue

Graiver, Natalia Gisel ; Pinotti, Adriana Noemi ; Califano, Alicia Noemi ; Zaritzky, Noemi Elisabet (Elsevier, 2006-12)
Artículo Combined use of UV-C irradiation and heat treatment to improve postharvest life of strawberry fruit

Pan, Jeronimo ; Vicente, Ariel Roberto ; Martinez, Gustavo Adolfo ; Chaves, Alicia Raquel ; Civello, Pedro Marcos (John Wiley & Sons Ltd, 2004-08)
Artículo Creaming stability of oil in water (O/W) emulsions: Influence of pH on soybean protein–lecithin interaction

Comas, D. I.; Wagner, Jorge Ricardo ; Tomás, Mabel Cristina (Elsevier, 2006-10)
Artículo Clinical parameters, postmortem analysis and estimation of lethal dose in victims of a massive intoxication with diethylene glycol

Ferrari, Luis Alberto; Giannuzzi, Leda (Elsevier Ireland, 2005-10)
Artículo Conformational Flexibility, UV-Induced Decarbonylation and FT-IR Spectra of 1-Phenyl-1,2 Propanedione in Solid Xenon and in the Low Temperature Amorphous Phase

Lopes, Susy; Gomez Zavaglia, Andrea ; Lapinsky, Leszek; Fausto, Rui (American Chemical Society, 2005-06)
Artículo Characterization and changes in polyphenol oxidase from eggplant fruit (Solanum melongena L.) during storage at low temperature

Concellón, Analía ; Añon, Maria Cristina ; Chaves, Alicia Raquel (Elsevier, 2004-11)
Artículo Deshidratación osmótica de papas

Della Rocca, Patricia Andrea; Languasco, Juan Miguel; Celma, Graciela Cristina; Mascheroni, Rodolfo Horacio (Universidad Tecnológica Nacional, 2008-12)
Artículo Comparative Study of the Starch Digestibility of Araucaria angustifolia and Araucaria araucana Seed Flour

Conforti, Paula Andrea ; Lupano, Cecilia Elena (Wiley VCH Verlag, 2008-03)
Artículo Cardiotonic and sedative effects of Cecropia pachystachya Mart. (ambay) on isolated rat hearts and conscious mice

Consolini, Alicia Elvira; Ragone, María Inés ; Migliori, Graciela N.; Conforti, Paula Andrea ; Volonté, Maria Guillermina (Elsevier Ireland, 2006-06)
Artículo Diffusion of sodium chloride in meat pork: Influence on its microstructure

Graiver, Natalia Gisel ; Pinotti, Adriana Noemi ; Califano, Alicia Noemi ; Zaritzky, Noemi Elisabet (John Wiley & Sons Inc., 2005-12)
Artículo Effect of heat treatment and refrigerated storage on antioxidant properties of pre-cut celery (Apium graveolens L.)

Viña, Sonia Zulma ; Chaves, Alicia Raquel (Wiley Blackwell Publishing, Inc, 2007-12)
Artículo Characterization of homofermentative lactobacilli isolated from kefir grains: potential use as probiotic

Golowczyc, Marina Alejandra ; Gugliada, Maria J.; Hollmann, Axel ; Delfederico, Lucrecia ; Garrote, Graciela Liliana ; Abraham, Analia Graciela ; Semorile, Liliana Carmen; de Antoni, Graciela Liliana (Cambridge University Press, 2008-05)
Artículo Comparison of the deep frying process in coated and uncoated dough systems.

Bertolini Suárez, R.; Campañone, Laura Analia ; Garcia, Maria Alejandra ; Zaritzky, Noemi Elisabet (Elsevier, 2008-02)
Artículo Disassembly of F-Actin Cytoskeleton after Interaction of Bacillus cereus with Fully Differentiated Human Intestinal Caco-2 Cells

Minnaard, Jessica ; Lievin Le Moal, Vanessa; Coconnier, Marie Helene; Servin, Alain L.; Perez, Pablo Fernando (American Society for Microbiology, 2004-06)
Artículo Effect of modified celluloses on dough rheology and microstructure

Correa, María Jimena ; Añon, Maria Cristina ; Perez, Gabriela Teresa ; Ferrero, Cristina (Elsevier Science, 2010-04)

Mostrando ítems 321-340 de 1411