Articulos(CIDCA): Últimas incorporaciones

Mostrando ítems 361-380 de 1411

Artículo Conformational and structural analysis of 2-allyl-1,2-benzisothiazol-3(2H)-one 1,1-dioxide as probed by matrix-isolation spectroscopy and quantum chemical calculations

Gomez Zavaglia, Andrea ; Kaczor, Agnieszka; Coelho, Daniela; Cristiano, M. Lurdes S.; Fausto, Rui (Elsevier Science, 2009-02)
Artículo Comparative Study of Structural and Physicochemical Properties of Pigeon Pea (Cajanus cajan L.) Protein Isolates and its Major Protein Fractions

Fernández Sosa, Eliana Isabel ; Chaves, María Guadalupe; Quiroga, Alejandra Viviana ; Avanza, María Victoria (Springer, 2021-01-02)
Artículo Biofumigación con recursos locales: el caso de la producción hortícola de los quinteros del Parque Pereyra Iraola

Bongiorno, Maximiliano; Larrosa, Carla; Maidana, Antonio; Arenas, Mario; Cruz, Yomar; López, Ramón; Giannuzzi, Leda ; Cap, Guillermo (Asociación Ecología, Tecnología y Cultura en los Andes, 2009-12)
Artículo Curcumin suppresses p38 mitogen-activated protein kinase activation, reduces IL-1β and matrix metalloproteinase-3 and enhances IL-10 in the mucosa of children and adults with inflammatory bowel disease

Epstein, Jenny; Docena, Guillermo H. ; MacDonald, Thomas T.; Sanderson, Ian R. (Cambridge University Press, 2009-11)
Artículo Bread baking as a moving boundary problem. Part 2: Model validation and numerical simulation

Purlis, Emmanuel ; Salvadori, Viviana Olga (Elsevier, 2009-04)
Artículo Comparison between protein functional properties of two rice cultivars

Pinciroli, María; Vidal, Alfonso Andres; Añon, Maria Cristina ; Martinez, Estela Nora (Elsevier Science, 2009-12)
Artículo Characterization of S-layer proteins of Lactobacillus by FTIR spectroscopy and differential scanning calorimetry

Mobili, Pablo ; Londero, Alejandra ; Maria, T.M.R.; Eusébio, M.E.S.; de Antoni, Graciela Liliana; Fausto, R.; Gomez Zavaglia, Andrea (Elsevier Science, 2009-05)
Artículo About the performance of Sphaerotilus natans to reduce hexavalent chromium in batch and continuous reactors

Caravelli, Alejandro Horacio ; Zaritzky, Noemi Elisabet (Elsevier Science, 2009-09)
Artículo Antioxidant and angiotensin I-converting enzyme (ACE) inhibitory peptides of rainbow trout (Oncorhynchus mykiss) viscera hydrolysates subjected to simulated gastrointestinal digestion and intestinal absorption

Vásquez, Priscilla; Zapata, José E.; Chamorro, Verónica C.; García Fillería, Susan Fiorella ; Tironi, Valeria Anahi (Elsevier Science, 2022-01)
Artículo Influence of self-produced CO2 on postharvest life of heat-treated strawberries

Vicente, Ariel Roberto ; Martinez, Gustavo Adolfo ; Chaves, Alicia Raquel ; Civello, Pedro Marcos (Elsevier Science, 2003-03)
Artículo Revalorization of food losses and food co-products

Simal Gandara, Jesus; Agarwal, Tripti; Esteki, Mahnaz; Gomez Zavaglia, Andrea ; Xiao, Jianbo (Frontiers Media, 2021-10-25)
Artículo Apple Pectic Gel Produced by Dehydration

Leiva Diaz, Evangelina ; Giannuzzi, Leda ; Giner, Sergio Adrian (Springer, 2007-12)
Artículo Chronic inflammation as a manifestation of defects in immunoregulatory networks: implications for novel therapies based on microbial products

Bottasso, Oscar Adelmo ; Docena, Guillermo H. ; Stanford, J. L.; Grange, J. M. (Springer, 2009-07)
Artículo Fortification of water kefir with magnetite nanoparticles

Ghibaudo, María Florencia ; Gerbino, Oscar Esteban ; Hugo, Ayelen Amelia ; Campodallorto, Viviana ; Gomez Zavaglia, Andrea (Elsevier Science, 2021-11)
Artículo Beta vulgaris as a natural nitrate source for meat products: A review

Munekata, Paulo E. S.; Pateiro, Mirian; Domínguez, Rubén; Pollonio, Marise A. R.; Sepúlveda, Néstor; Andres, Silvina Cecilia ; Reyes, Jorge; Santos, Eva María; Lorenzo, José M. (Multidisciplinary Digital Publishing Institute, 2021-09)
Artículo Peptides derived from the gastrointestinal digestion of amaranth 11S globulin: Structure and antioxidant functionality

García Fillería, Susan Fiorella ; Nardo, Agustina Estefania ; Paulino, Margot; Tironi, Valeria Anahi (Elsevier, 2021-12)
Artículo Impact of wet-mix total solids content and heat treatment on physicochemical and techno-functional properties of infant milk formula powders

Rodríguez Arzuaga, Mariana; Felix da Silva, Denise; Xanthakis, Epameinondas; Aalaei, Kataneh; Czaja, Tomasz Pawel; Añon, Maria Cristina ; Abraham, Analia Graciela ; Ahrné, Lilia (Elsevier Science SA, 2021-09)
Artículo Characterization of soluble and insoluble fibers in artichoke by-products by ATR-FTIR spectroscopy coupled with chemometrics

Quintero Ruiz, Natalia Andrea ; Paolucci, M.; Siano, Francesco; Mamone, Gianfranco; Picariello, Gianluca; Puppo, Maria Cecilia ; Cascone, G.; Volpe, M. G. (Taylor & Francis, 2021-11)
Artículo A combined approach of electronic spectroscopy and quantum chemical calculations to assess model membrane oxidation pathways

Faroux, Juan Manuel; Borba, A.; Ureta, María Micaela ; Tymczyszyn, Emma Elizabeth ; Gomez Zavaglia, Andrea (Royal Society of Chemistry, 2021-11)
Artículo Assembly of hyperhalophilic complex consortia of isolates from anchovy ripening attaining histamine degradation and their microbiome configuration

Perez, Silvina ; Corti Monzón, Georgina de la Paz ; Yeannes, Maria Isabel ; Zaritzky, Noemi Elisabet ; Villegas Plazas, Marcela; Junca, Howard; Murialdo, Silvia Elena (Elsevier Science, 2021-05)

Mostrando ítems 361-380 de 1411