Assof Roa, Mariela Vanesa

PRODUCCION CIENTÍFICO TECNOLÓGICA

Mostrando ítems 1-10 de 10

Datos de investigación Batch experiments of pervaporation involved in the partial dealcoholization of Malbec wine

Figueroa Paredes, Danilo Alexander Assof Roa, Mariela Vanesa Sánchez, Ramiro Julián Sari, Santiago Eduardo Catania, Anibal Alejandro Fanzone, Martín Leandro Espinosa, Hector Jose Maria (2024)
Artículo Determinación simultánea de carotenoides y compuestos fenólicos en subproductos agroalimentarios: Microextracción Sólido-Líquido asistida por ultrasonido optimizada por metodologías de diseño experimental

Jofre, Viviana Patricia; Assof Roa, Mariela Vanesa; Vargas, Eliana Vanina ; Fanzone, Martín Leandro (Universidad Juan Agustín Maza, 2020-10-27)
Artículo Diffusion of glucose and sodium chloride in green olives during curing as affected by lye treatment

Maldonado, Mariela Beatriz ; Zuritz, Carlos Alberto ; Assof Roa, Mariela Vanesa (Elsevier, 2008-12)
Artículo Effect of different closure types and storage temperatures on the color and sensory characteristics development of Argentinian Torrontes Riojano white wines aged in bottles

Castellanos, Erika Romina ; Jofre, Viviana Patricia; Fanzone, Martín Leandro; Assof Roa, Mariela Vanesa; Catania, Anibal Alejandro; Diaz Sambueza, A. Mariela; Heredia, Francisco J.; Mercado, Laura Analia (Elsevier, 2021-11)
Artículo Effect of low temperature fermentation on the yeast-derived volatile aroma composition and sensory profile in Merlot wines

Massera, Ariel Fernando ; Assof Roa, Mariela Vanesa; Sari, Santiago Eduardo; Ciklic, Iván Francisco; Mercado, Laura Analia ; Jofre, Viviana Patricia; Combina, Mariana (Elsevier Science, 2021-05)
Artículo Mutagenesis, screening and isolation of Brettanomyces bruxellensis mutants with reduced 4-ethylphenol production

Alvarez Gaona, Izmari Jasel ; Assof Roa, Mariela Vanesa; Jofre, Viviana Patricia; Combina, Mariana ; Ciklic, Iván Francisco (Springer, 2021-01-04)
Artículo Relation between coumarate decarboxylase and vinylphenol reductase activity with regard to the production of volatile phenols by native Dekkera bruxellensis strains under 'wine-like' conditions

Sturm, María Elena; Assof Roa, Mariela Vanesa; Martinez, Claudio; Ganga, María Angélica; Jofre, Viviana Patricia; Ramirez, Maria Laura ; Combina, Mariana (Elsevier Science, 2015-08)
Artículo Selection of indigenous Saccharomyces cerevisiae strains to ferment red musts at low temperature

Massera, Ariel Fernando ; Assof Roa, Mariela Vanesa; Sturm, María Elena; Sari, Santiago Eduardo; Jofré, Viviana; Cordero Otero, Ricardo; Combina, Mariana (Inst Microbiologia, 2012-05)
Artículo Spray-dried Ancellotta red wine: natural colorant with potential for food applications

Alvarez Gaona, Izmari Jasel ; Fanzone, Martín Leandro; Sari, Santiago Eduardo; Assof Roa, Mariela Vanesa; Pérez, Dolores; Chirife, Jorge; Zamora, María Clara (Springer, 2019-10)
Artículo Volatile profile characterization of extra virgin olive oils from Argentina by HS-SPME/GC-MS and multivariate pattern recognition tools

Fernández, María de Los Ángeles ; Assof Roa, Mariela Vanesa; Jofre, Viviana Patricia; Silva, María Fernanda (Springer, 2014-04-17)

Mostrando ítems 1-10 de 10