MARÍA GABRIELA BORDÓN

Datos académicos

Lugar de trabajo	CONSEJO NACIONAL DE INVESTIGACIONES CIENTIFICAS Y TECNICAS / CENTRO CIENTIFICO TECNOLOGICO CONICET - CORDOBA / INSTITUTO DE CIENCIA Y TECNOLOGIA DE ALIMENTOS CORDOBA \| UNIVERSIDAD NACIONAL DE CORDOBA / FACULTAD DE CIENCIAS QUIMICAS / INSTITUTO DE CIENCIA Y TECNOLOGIA DE ALIMENTOS CORDOBA
Título	Doctor en Ciencias de la Ingeniería
Grado	Universitario de posgrado/doctorado
Campo de aplicación	Alimentos
Especialidad	Química y Tecnología de los Alimentos

PRODUCCION CIENTÍFICO TECNOLÓGICA

Mostrando ítems 1-16 de 16

Evento Chia oil microencapsulation as a technological alternative to increase its oxidative stability

Bordón, María Gabriela ; Paredes, Alejandro Javier ; Camacho, Nahuel Matias ; Defaín Tesoriero, Victoria; Ruíz Díaz, Roberto; Lelli, Diego; González, Agustín ; Penci, Maria Cecilia ; Ribotta, Pablo Daniel ; Martinez, Marcela Lilian (Instituto Nacional de Saúde Dr. Ricardo Jorge, 2019)
Artículo Complex coacervation and freeze drying using whey protein concentrate, soy protein isolate and arabic gum to improve the oxidative stability of chia oil

Bordón, María Gabriela ; Barrera, Gabriela ; González, Agustín ; Ribotta, Pablo Daniel ; Martinez, Marcela Lilian (John Wiley & Sons Ltd, 2023-02)
Artículo Enhancement of composition and oxidative stability of Chia (Salvia hispanica L.) seed oil by blending with specialty oils

Bordón, María Gabriela ; Meriles, Silvina Patricia ; Ribotta, Pablo Daniel ; Martinez, Marcela Lilian (Wiley Blackwell Publishing, Inc, 2019-05)
Artículo Formulation, spray-drying and physicochemical characterization of functional powders loaded with chia seed oil and prepared by complex coacervation

Bordón, María Gabriela ; Paredes, Alejandro Javier ; Camacho, Nahuel Matías; Penci, María Cecilia; González, Agustín ; Palma, Santiago Daniel ; Ribotta, Pablo Daniel ; Martinez, Marcela Lilian (Elsevier Science SA, 2021-10)
Artículo Influence of fluidized-bed roasting conditions of white sesame seeds on the physico-chemical properties and sensory acceptability of the cold-pressed oils

Bordón, María Gabriela ; Bodoira, Romina Mariana ; Cittadini, María Cecilia ; Marin, Maria Andrea; Ribotta, Pablo Daniel ; Martinez, Marcela Lilian (Wiley Blackwell Publishing, Inc, 2021-01)
Artículo Influence of the spray drying operating conditions on the estimated drying kinetics of emulsion single droplets and the properties of microencapsulated chia oil

Bordón, María Gabriela ; Alasino, Noelia Pia Ximena ; Martínez, Vanina; Gauna, Regina; Iturralde, Ramiro Andrés; Ribotta, Pablo Daniel ; Martínez, Marcela L. (Elsevier Science SA, 2021-01)
Artículo Mathematical modeling of the spray drying processes at laboratory and pilot scales for the development of functional microparticles loaded with chia oil

Bordón, María Gabriela ; Alasino, Noelia Pia Ximena ; Camacho, Nahuel Matias ; Millán Rodríguez, Francisco; Pedroche Jiménez, Justo J.; Villanueva Lazo, Álvaro; Ribotta, Pablo Daniel ; Martinez, Marcela Lilian (Elsevier Science SA, 2023-12)
Artículo Microencapsulation of chia seed oil (Salvia hispanica L.) in spray and freeze-dried whey protein concentrate/soy protein isolate/gum arabic (WPC/SPI/GA) matrices

Bordón, María Gabriela ; Barrera, Gabriela ; Penci, Maria Cecilia ; Bori, Andrea; Caballero, Victoria; Ribotta, Pablo Daniel ; Martinez, Marcela Lilian (MDPI, 2020-09-01)
Artículo Optimization of Sesame Oil Extraction by Screw-Pressing at Low Temperature

Martinez, Marcela Lilian ; Bordón, María Gabriela ; Lallana, Rebeca Lía; Ribotta, Pablo Daniel ; Maestri, Damian (Springer, 2017-02)
Artículo Porous microparticles of corn starch as bio-carriers for chia oil

Piloni, Roxana Verónica ; Bordón, María Gabriela ; Barrera, Gabriela ; Martinez, Marcela Lilian ; Ribotta, Pablo Daniel (MDPI, 2022-12-13)
Artículo Scale-up and optimization of the spray drying conditions for the development of functional microparticles based on chia oil

Bordón, María Gabriela ; Alasino, Noelia Pia Ximena ; Villanueva Lazo, Álvaro; Carrera Sánchez, Cecilio; Pedroche Jiménez, Justo; Millán Linares, María del Carmen; Ribotta, Pablo Daniel ; Martinez, Marcela Lilian (Elsevier, 2021-11)
Artículo Spray-air contact and operating conditions in tall and short-form co-current spray dryers affect relevant physico-chemical properties of microencapsulated chia oil (Salvia hispanica L.)

Bordón, María Gabriela ; Alasino, Noelia Pia Ximena ; Camacho, Nahuel Matias ; Yonaha, Verónica; Defain Tesoriero, María Victoria; Ribotta, Pablo Daniel ; Martinez, Marcela Lilian (Institution of Chemical Engineers, 2021-05)
Artículo Spray-air contact in tall and short-type spray dryers affects important physicochemical properties of microencapsulated chia seed oil

Bordón, María Gabriela ; Alasino, Noelia Pia Ximena ; Defain Tesoriero, María Victoria; Camacho, Nahuel Matias ; Penci, Maria Cecilia ; Martinez, Marcela Lilian ; Ribotta, Pablo Daniel (MDPI, 2020-08-27)
Artículo Spray-Drying, Oil Blending, and the Addition of Antioxidants enhance the storage stability at room temperature of omega-3-rich microcapsules based on chia oil

Bordón, María Gabriela ; Bodoira, Romina Mariana ; González, Agustín ; Piloni, Roxana Verónica ; Ribotta, Pablo Daniel ; Martinez, Marcela Lilian (Wiley VCH Verlag, 2021-12-26)
Artículo Study of chia oil microencapsulation in soy protein microparticles using supercritical CO2-assisted impregnation

Gañan, Nicolas Alberto ; Bordón, María Gabriela ; Ribotta, Pablo Daniel ; González, Agustín (Elsevier, 2020-09)
Artículo Study of the incorporation of native and microencapsulated chia seed oil on pasta properties

González, Agustín ; Bordón, María Gabriela ; Bustos Shmidt, Mariela Cecilia ; Córdova Salazar, Karina L.; Ribotta, Pablo Daniel ; Martinez, Marcela Lilian (Wiley Blackwell Publishing, Inc, 2021-01)

Mostrando ítems 1-16 de 16