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Artículo

Modulation of intestinal microbiota and immunometabolic parameters by caloric restriction and lactic acid bacteria

Fabersani Marrades, Mario EmanuelIcon ; Russo, Matias IrineoIcon ; Márquez, María AntonelaIcon ; Abeijon Mukdsi, Maria ClaudiaIcon ; Medina, Roxana BeatrizIcon ; Gauffin Cano, María PaolaIcon
Fecha de publicación: 06/2018
Editorial: Elsevier Science
Revista: Food Research International
ISSN: 0963-9969
e-ISSN: 1873-7145
Idioma: Inglés
Tipo de recurso: Artículo publicado
Clasificación temática:
Nutrición, Dietética

Resumen

The objective of this work was to evaluate the effect of a caloric restriction diet with and without the administration of Lactobacillus fermentum CRL1446, Lactobacillus casei CRL431 and Lactococcus lactis CRL1434, on immunemetabolic parameters and the composition of intestinal microbiota in mice. The supplementation of the caloric restriction diet with L. fermentum CRL1446 showed a bifidogenic effect and was able to maintain the abundance of the genus Lactobacillus over time. On the other hand, this strain showed hypocholesterolemic and hypoglycemic properties as well as inducing a decrease in plasma leptin levels. L. casei CRL431 administration increased the abundance of the Lactobacillus genera in the intestinal microbiota, which would improve the absorption of nutrients from the diet. This strain restores glucose values decreased by the diet in addition to inducing an increase in leptin and cytokines. Lac. lactis CRL1434 showed greater immunomodulatory capacity, without significantly affecting the composition of the intestinal microbiota. It had hypoglycemic properties and induced a decrease in leptin concentrations. L. fermentum CRL1446 and Lac. lactis CRL1434 could be potentially probiotic strains useful to correct the immuno-metabolic alterations associated with obesity, while L. casei CRL431 is a more suitable strain to be used in cases of malnutrition where it is sought to improve the absorption of nutrients and protection against infections, in addition to the stimulation of the immune system.
Palabras clave: Adipokines , Caloric Restriction , Microbiota , Probiotics
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info:eu-repo/semantics/openAccess Excepto donde se diga explícitamente, este item se publica bajo la siguiente descripción: Creative Commons Attribution-NonCommercial-ShareAlike 2.5 Unported (CC BY-NC-SA 2.5)
Identificadores
URI: http://hdl.handle.net/11336/81533
DOI: https://doi.org/10.1016/j.foodres.2018.06.014
URL: https://www.sciencedirect.com/science/article/pii/S0963996918304599
Colecciones
Articulos(CERELA)
Articulos de CENTRO DE REFERENCIA PARA LACTOBACILOS (I)
Citación
Fabersani Marrades, Mario Emanuel; Russo, Matias Irineo; Márquez, María Antonela; Abeijon Mukdsi, Maria Claudia; Medina, Roxana Beatriz; et al.; Modulation of intestinal microbiota and immunometabolic parameters by caloric restriction and lactic acid bacteria; Elsevier Science; Food Research International; 6-2018; 1-12
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