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Fioramonti, Silvana Alejandra
PRODUCCION CIENTÍFICO TECNOLÓGICA
Mostrando ítems 1-8 de 8
Artículo
Characterisation of freeze-dried flaxseed oil microcapsules obtained by multilayer emulsions
Fioramonti, Silvana Alejandra
;
Rubiolo, Amelia Catalina
;
Santiago, Liliana Gabriela
(
Elsevier Science Sa
,
2017-09
)
Artículo
Design and characterization of soluble biopolymer complexes produced by electrostatic self-assembly of a whey protein isolates and soldium alginate
Fioramonti, Silvana Alejandra
;
Perez, Adrián Alejandro
;
Aríngoli, E. Elena
;
Rubiolo, Amelia Catalina
;
Santiago, Liliana Gabriela
(
Elsevier
,
2013-05
)
Artículo
Influence of freezing temperature and maltodextrin concentration on stability of linseed oil-in-water multilayer emulsions
Fioramonti, Silvana Alejandra
;
Arzeni, Carolina
;
Pilosof, Ana Maria Renata
;
Rubiolo, Amelia Catalina
;
Santiago, Liliana Gabriela
(
Elsevier
,
2015-01
)
Artículo
Influence of storage temperature and natural antioxidants addition on chia oil nutraceutical blends shelf life
Spotti, María Laura
;
Acosta, Carolina Anabella
;
Carrara, Carlos Roberto
;
Fioramonti, Silvana Alejandra
(
John Wiley & Sons
,
2024-03
)
Artículo
Multilayer emulsions as a strategy for linseed oil microencapsulation: Effect of pH and alginate concentration
Fioramonti, Silvana Alejandra
;
Martinez, María Julia
;
Pilosof, Ana Maria Renata
;
Rubiolo, Amelia Catalina
;
Santiago, Liliana Gabriela
(
Elsevier
,
2015-01
)
Artículo
Preparation of TPP-crosslinked chitosan microparticles by spray drying for the controlled delivery of progesterone intended for estrus synchronization in cattle
Helbling, Ignacio Marcelo
;
Busatto, Carlos Alberto
;
Fioramonti, Silvana Alejandra
;
Pesoa, Juan Ignacio
;
Santiago, Liliana Gabriela
;
Estenoz, Diana Alejandra
;
Luna, Julio Alberto
(
Springer/Plenum Publishers
,
2018-03
)
Artículo
The prooxidant effect of natural antioxidants combination when co-encapsulated to chia oil-based nutraceutical edible powders: More is not always better
Acosta, Carolina Anabella
;
Spotti, María Laura
;
Vassallo, Massimiliano
;
Spotti, María Julia
;
Carrara, Carlos Roberto
;
Fioramonti, Silvana Alejandra
(
Wiley VCH Verlag
,
2024-01
)
Artículo
Whey protein nanoparticles obtained by water in oil emulsification followed by heating: Influence of surfactant type on the stability, rheology and interfacial properties
Spotti, María Laura
;
Acosta, Carolina Anabella
;
Perez, Adrián Alejandro
;
Spotti, Maria Julia
;
Quintero Cerón, Juan Pablo
;
Carrara, Carlos Roberto
;
Fioramonti, Silvana Alejandra
(
Elsevier
,
2024-02
)
Mostrando ítems 1-8 de 8