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Fenoglio, Daniela
PRODUCCION CIENTÍFICO TECNOLÓGICA
Mostrando ítems 1-3 de 3
Artículo
Active food additive based on encapsulated yerba mate (Ilex paraguariensis) extract: effect of drying methods on the oxidative stability of a real food matrix (mayonnaise)
Fenoglio, Daniela
;
Soto Madrid, Daniela
;
Alarcón Moyano, Jessica
;
Ferrario, Mariana Inés
;
Guerrero, Sandra N.
;
Matiacevich, Silvia Beatriz
(
Association of Food Scientists and Technologists of India
,
2020-08
)
Artículo
Characterization of microbial inactivation in clear and turbid juices processed by short-wave ultraviolet light
Fenoglio, Daniela
;
Ferrario, Mariana Inés
;
García Carrillo, Mercedes
;
Schenk, Marcela Liliana
;
Guerrero, Sandra N.
(
Wiley Blackwell Publishing, Inc
,
2020-03
)
Artículo
Development of an Orange-Tangerine Juice Treated by Assisted Pilot-Scale UV-C Light and Loaded with Yerba Mate: Microbiological, Physicochemical, and Dynamic Sensory Studies
Fenoglio, Daniela
;
Ferrario, Mariana Inés
;
Andreone, Antonella
;
Guerrero, Sandra N.
(
Springer
,
2022-03
)
Mostrando ítems 1-3 de 3