Artículo

Nutritional Requirements of Lactobacillus delbrueckii subsp. lactis in a Chemically Defined Medium

Hebert, Elvira Maria Icon; Raya, Raul Ricardo Icon; Savoy, Graciela Icon

Otros responsables

Fecha

11/2004

Editorial

Springer

Revista

Current Microbiology

Título del libro

Nombre del evento

Fecha del evento

Institución organizadora

ISSN

0343-8651

eISSN

1432-0991

ISBN

Idioma

Inglés

Tipo del evento

Clasificación temática

Resumen

This study was undertaken to determine the nutritional requirements of Lactobacillus delbrueckii subsp. lactis and to develop a minimal chemically defined medium that supports sustained growth of these microorganisms. The single-omission technique was applied to each component of complete chemically defined medium in order to determine the nutritional requirements. L. delbrueckii subsp. lactis was prototrophic for alanine, glycine, aspartic acid, asparagine, glutamine, threonine, and proline. The lysine requirement was strain-dependent. Magnesium was the only essential oligoelement. These microorganisms also required uracil and guanine and adenine as pyrimidine and purine sources, respectively. In view of the nutritional requirements we designed a new minimal defined medium which supports sustained growth of L. delbrueckii subsp. lactis. This medium is simple and well defined, and should be preferable to complex media for conducting future biochemical, physiological, and genetic studies on L. delbrueckii subsp. lactis.

Aprobación

Revisión

Complementado por

Referenciado por

Licencia Creative Commons

Excepto donde se indique lo contrario, la licencia de este ítem se describe como by-nc-sa