Artículo

Field observations of the dinoflagellate genus Azadinium and azaspiracid toxins in the south-west Atlantic Ocean

Fabro Cerreia Fus, Elena Ines Icon; Almandoz, Gaston Osvaldo Icon; Krock, Bernd ; Tillmann, Urban

Otros responsables

Fecha

2019-11-13

Editorial

Csiro Publishing

Revista

Marine and Freshwater Research

Título del libro

Nombre del evento

Fecha del evento

Institución organizadora

ISSN

1323-1650

eISSN

ISBN

Idioma

Inglés

Tipo del evento

Clasificación temática

Resumen

Some dinoflagellate species of the genera Azadinium and Amphidoma (Amphidomataceae) produce azaspiracids (AZA), a group of toxins responsible for gastrointestinal disorders in humans following the consumption of contaminated shellfish. In this study, we investigated the diversity, distribution and abundance of Azadinium and AZA from field plankton samples collected during four oceanographic expeditions that covered an extended area of the Argentine Sea during different seasons. Scanning electron microscopy analyses indicated the presence of five Azadinium species: Az. dexteroporum, Az. luciferelloides, Az. obesum, Az. asperum and Az. cf. poporum. Azadinium-like cells were frequently found and were even an abundant component of plankton assemblages, showing a wide latitudinal distribution, from ,38 to ,55.58S, and occurring in a wide temperature and salinity range. High cell densities (up to 154 000 cells L 1 ) occurred in northern slope and external shelf waters during spring. AZA-2 was detected in net samples from the 20- to 200-mm fractions by tandem mass spectrometry–liquid chromatography analysis, suggesting a transfer of AZA through the food web. Our results contribute to the knowledge of the worldwide occurrence of Azadinium species and AZA, and highlight the importance of amphidomatacean species as a potential source of AZA shellfish poisoning in the south-west Atlantic Ocean.

Aprobación

Revisión

Complementado por

Referenciado por

Licencia Creative Commons

Excepto donde se indique lo contrario, la licencia de este ítem se describe como by-nc-sa