Artículo

Diet of the marsh deer in the Parana River Delta, Argentina: a vulnerable species in an intensive forestry landscape

Marin, Violeta Cecilia ; Fernandez, Vanina Alejandra Icon; Dacar, María Ana Icon; Gutierrez, Diego Germán Icon; Fergnani, Darío Martín Icon; Pereira, Javier Adolfo Icon

Otros responsables

Fecha

01/2020

Editorial

Springer Verlag Berlín

Revista

European Journal of Wildlife Research

Título del libro

Nombre del evento

Fecha del evento

Institución organizadora

ISSN

1612-4642

eISSN

ISBN

Idioma

Inglés

Tipo del evento

Clasificación temática

Resumen

The marsh deer (Blastocerus dichotomus) is the largest deer native to South America, occurring in wetlands and marshy habitats. The southernmost population of the species is found in the Paraná River Delta, Argentina, in a wetland system highly modified by intensive forestry activity. Foresters perceive high levels of economic losses attributed to deer herbivory which drives marsh deer poaching. We carried out the first study of the dietary composition of the marsh deer in this wetland by using microhistological analysis of feces collected seasonally. Seventy-three food items were identified in the marsh deer diet, but only eight had frequencies of > 3% in the annual diet. Macrophytes dominated the diet throughout the year (seasonal percent frequencies 31–42%) due to the high occurrence of Ludwigia bonariensis (24% of average seasonal frequency). Trees, vines, forbs, and shrubs contributed less frequently to the diet, while grasses and grass-like plants were marginally represented (i.e., < 2%). Exotic plant species comprised 38% of the annual diet, and tree species of commercial importance (Salix sp. and Populus R22) were poorly represented (≤ 5.5% per season). The marsh deer in this wetland could be categorized as a browser, differing from the feeding behavior reported for the species in the Brazilian Pantanal (grazer–browser) and suggesting a trophic elasticity in this cervid. Since commercial tree species comprised a very small portion of the diet of this deer, a change in producers’ perception toward the species is needed to diminish this conflict, and our data are important to develop context-specific conservation and management solutions.

Aprobación

Revisión

Complementado por

Referenciado por

Licencia Creative Commons

Excepto donde se indique lo contrario, la licencia de este ítem se describe como by-nc-sa