Artículo

Development of a Bioproduct for Medicinal Use with Extracts of Zuccagnia-type Propolis

Salas, Ana Lilia Icon; Zampini, Iris Catiana Icon; Maldonado, Luis ; Isla, Maria Ines Icon

Otros responsables

Fecha

11/2017

Editorial

Natural Products

Revista

Natural Product Communications

Título del libro

Nombre del evento

Fecha del evento

Institución organizadora

ISSN

1934-578X

eISSN

1555-9475

ISBN

Idioma

Inglés

Tipo del evento

Clasificación temática

Resumen

Propolis with a botanic origin in Zuccagnia punctata Cav. (Fabaceae), a plant species widely distributed in the Argentinean Monte region, was used to produce a standardized propolis extract by biological activity and chemical composition. In this paper the effect on microorganisms isolated from otitis was determined. The extract was active against different Staphylococcus strains with MIC and MBC values (75 and 150 µg DE/mL, 200 and 600 µg DE/mL, respectively) and with MIC values of 800 µg DE/mL against Proteus mirabilis. A pharmaceutical product, ear drops containing this extract as bioactive was developed. Stability of ear drops was evaluated for 6 months, and their biological activity, physical and phytochemical properties were preserved. Ear drops showed inhibitory activity on pro-inflammatory enzymes such as lipoxygenase (IC50 values 90 and 100 µg DE/mL), free radical-scavenging effect (SC50 values 23 and 30 µg DE/mL), antihelmintic (LC50 values 70 and 71 µg DE/mL), anti-candida (400 µg DE/mL) and antibacterial activity against Gram-positive bacteria (200µg DE/mL) at zero time and during six month-storage, respectively. The content of two chalcones, chemical markers of Zuccagnia-type propolis was quantified and its level was maintained while stored at room temperature. Its toxicity was also assayed. Our results are interesting since the extract and ear drops of Zuccagnia-type propolis developed could be promising for use in alternative medicine or phytomedicine as antibacterial, anti-candida, antihelmintic, anti-inflammatory and antioxidant.

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