Corrigendum to: Novel yeast isolated from broilers’ feedstuff, gut and faeces as aflatoxin B 1 adsorbents (Journal of Applied Microbiology, (2016), 121, 6, (1766-1776), 10.1111/jam.13297)

Abstract

First published online on 14 November 2016 on Wiley Online Library: http://onlinelibrary.wiley.com/doi/10.1111/jam.13297/abstract In the paper by Magnoli et al. (), the following errors were published on page 1770 and 1772: Statistical analyses Aflatoxin B 1 adsorption isotherms Equation (1): (Formula presented.) Equation (1) was incorrect and should have read: (Formula presented.) Also, on line 25 of page 1770, the phrase: ‘α’ is the Langmuir parameter that measures the interaction between adsorbed AFB 1 molecules was wrong and should have been removed. On page 1772, the “α” column in Table 4 should not have been included and the caption should have read: Γ max is the surface excess at saturation per gram of yeast; β is the Langmuir adsorption constant (L) (mol −1 ); R 2 determines the model quality.