Hábitos de consumo: el caso de la Feria de Productores de la Universidad Nacional de La Matanza
; Pelizzari, Cecilia ; Mateu, Silvana ; Battista, Susana ; Solari, Camila Otros responsables
Fecha
01/2018
Editorial
Instituto Argentino para el Desarrollo Económico
Revista
Realidad Económica
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Institución organizadora
ISSN
0325-1926
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Español
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Resumen
El Instituto de Medio Ambiente de la Universidad Nacional de la Matanza organiza, con el apoyo del Instituto Nacional de Tecnología Agropecuaria, desde el año 2015 ferias de agricultura familiar en su campus. Los objetivos de la Feria cuyo lema es “Del Productor al Consumidor”, que en cada evento cuenta con unos 40 feriantes, son sensibilizar a la comunidad educativa y a la población local en relación con la agricultura familiar y a la Economía Social y Solidaria y dar a conocer formas de producción más amigables con el ambiente dentro de un modelo de producción socialmente inclusivo. El artículo enmarca la feria en la realidad nacional en relación con la seguridad alimentaria y resume los resultados de dos tomas de opinión que se han realizado a los consumidores para relevar sus hábitos de consumo y expectativas de alimentos adquiridos en una feria de agricultura familiar.
the environment institute of the national university of la Matanza organizes, with the support from the national institute of agrarian technology and since 2015, family agriculture fairs on its campus. the aims of the fair, whose slogan is "From the producer to the consumer" and which counts with some forty participants in each event, are raising awareness in the educational community and the local population about family agriculture and social, solidary economy and publi cizing the most environment-friendly ways of production within a socially inclusive production model. the article frames the fair within the national reality in regards to food safety and it summarizes the results of two opinion surveys from consumers carried out to gather information about their consumption habits and their expectations about food acquired at a family agriculture fair.food acquired at a family agriculture fair.
the environment institute of the national university of la Matanza organizes, with the support from the national institute of agrarian technology and since 2015, family agriculture fairs on its campus. the aims of the fair, whose slogan is "From the producer to the consumer" and which counts with some forty participants in each event, are raising awareness in the educational community and the local population about family agriculture and social, solidary economy and publi cizing the most environment-friendly ways of production within a socially inclusive production model. the article frames the fair within the national reality in regards to food safety and it summarizes the results of two opinion surveys from consumers carried out to gather information about their consumption habits and their expectations about food acquired at a family agriculture fair.food acquired at a family agriculture fair.
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