Artículo

A thermostable GH8 endoglucanase of Enterobacter sp. R1 is suitable for β-glucan deconstruction

Ontañon, Ornella Mailén Icon; Ghio, Silvina ; Marrero Díaz de Villegas, Rubén ; Garrido, Mercedes María Icon; Talia, Paola Monica Icon; Fehér, Csaba ; Campos, Eleonora Icon

Otros responsables

Fecha

11/2019

Editorial

Elsevier

Revista

Food Chemistry

Título del libro

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Institución organizadora

ISSN

0308-8146

eISSN

ISBN

Idioma

Inglés

Tipo del evento

Clasificación temática

Resumen

Glycoside hydrolase family 8 (GH8) includes endoglucanases, lichenases, chitosanases and xylanases, which are essential for polysaccharides breakdown. In this work, we studied a thermally stable GH8 from the cellulose synthase complex of Enterobacter sp. R1, for deconstruction of β-glucans. The biochemical characterization of the recombinant GH8ErCel showed high specificity towards barley β-glucan and lichenan and lower activity on carboxymethylcellulose and swollen cellulose, yielding different length oligosaccharides. By molecular modeling, six conserved subsites for glucose binding and some possible determinants for its lack of xylanase and chitosanase activity were identified. GH8ErCel was active at a broad range of pH and temperature and presented remarkable stability at 60 °C. Additionally, it hydrolyzed β-glucan from oat and wheat brans mainly to tri- and tetraoligosaccharides. Therefore, GH8ErCel may be a good candidate for enzymatic deconstruction of β-glucans at high temperature in food and feed industries, including the production of prebiotics and functional foods.

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