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Artículo

Regulatory initiatives to reduce sugar-sweetened beverages (SSBs) in Latin America

Bergallo, PaolaIcon ; Castagnari, Valentina; Fernández, Alicia; Mejia, Raul Mariano
Fecha de publicación: 10/2018
Editorial: Public Library of Science
Revista: Plos One
ISSN: 1932-6203
Idioma: Inglés
Tipo de recurso: Artículo publicado
Clasificación temática:
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Resumen

Background and objectives Latin American (LA) countries have begun to adopt a variety of regulations targeting sugarsweetened beverages (SSBs) for public health reasons. Our objective was to characterize the regulatory strategies designed to reduce SSB consumption over the last decade, and assess the available evidence on their enforcement and impact. Methods We searched legal and public health databases for public and private SSBs regulations in 14 LA countries and then conducted a systematic review of the available literature. We tracked comparative variations in the type of body issuing the regulations, their scope, and binding status. We present data following a 5-category framework we named NUTRE that classifies SSBs regulations as: (1) restrictions to SSB availability in schools (N), (2) taxes and other economic incentives to discourage consumption (U), (3) restrictions on advertising and marketing (T), (4) regulations on government procurement and subsidies (R), and (5) product labeling rules (E). Results Since 2006, 14 LA countries have adopted at least 39 public and private SSB regulatory initiatives across the NUTRE framework. Comprehensive efforts have only been approved by Chile, México and Ecuador, while the rest have comparatively few initiatives. 28 out of the 39 regulatory initiatives were passed by legislative and executive bodies; 11 initiatives represent self-regulatory undertakings by the beverage industries. An 86% (24/28) of public sector regulations are binding; 56% (22/39) contain explicit monitoring or evaluation methods; and 62% (24/39) provide for sanctions. Moreover, 23 regulations specify the body in charge of monitoring the new rules and standards. Conclusions LA countries are targeting SSB consumption through a variety of mechanisms, particularly via restrictions to availability in schools and through taxes. Interdisciplinary evidence comparing alternative regulatory strategies is scarce, and few studies offer data on impact and implementation challenges. More evidence and further comparative assessments are needed to support future decision-making.
Palabras clave: Bebidas Azucaradas , Regulación , América Latina
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info:eu-repo/semantics/openAccess Excepto donde se diga explícitamente, este item se publica bajo la siguiente descripción: Creative Commons Attribution-NonCommercial-ShareAlike 2.5 Unported (CC BY-NC-SA 2.5)
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URI: http://hdl.handle.net/11336/98370
DOI: http://dx.doi.org/10.1371/journal.pone.0205694
URL: https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0205694
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Articulos(SEDE CENTRAL)
Articulos de SEDE CENTRAL
Citación
Bergallo, Paola; Castagnari, Valentina; Fernández, Alicia; Mejia, Raul Mariano; Regulatory initiatives to reduce sugar-sweetened beverages (SSBs) in Latin America; Public Library of Science; Plos One; 13; 10; 10-2018; 1-17; e0205694
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