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dc.contributor.author
Murray, Ana Paula

dc.contributor.author
Murray, María Gabriela

dc.date.available
2018-08-17T17:30:05Z
dc.date.issued
2017-03
dc.identifier.citation
Murray, Ana Paula; Murray, María Gabriela; Phytochemistry, traditional uses and bioactivity of the medicinal plant Schinus areira L. (Anacardiaceae): A review; Bentham Science Publishers; Natural Products Journal; 7; 2; 3-2017; 97-103
dc.identifier.issn
2210-3155
dc.identifier.uri
http://hdl.handle.net/11336/56201
dc.description.abstract
Schinus areira L. (syn. Schinus molle L. var. areira (L.) DC.) belongs to the Anacardiaceae family, native to South America, now widely distributed in temperate zones of the world, known as “aguaribay”, “árbol de la pimienta”, “pepper tree”, “terebinto” or “pimentero”. It is considered a medicinal plant in the folk medicine and it is also appreciated by its culinary properties. Its fruits are used as a spice and to prepare a popular drink named “chicha”. These popular uses have stimulated a number of biological and chemical studies. This communication offers a general view of the structural characteristics of the secondary metabolites isolated from S. areira L., as well as their ethnomedicinal uses, biological activities and toxicological considerations.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Bentham Science Publishers

dc.rights
info:eu-repo/semantics/openAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
Anacardiaceae
dc.subject
Biological Activity
dc.subject
Medicinal Plants
dc.subject
Schinus
dc.subject
Secondary Metabolites
dc.subject
Traditional Uses
dc.subject.classification
Otras Ciencias Químicas

dc.subject.classification
Ciencias Químicas

dc.subject.classification
CIENCIAS NATURALES Y EXACTAS

dc.title
Phytochemistry, traditional uses and bioactivity of the medicinal plant Schinus areira L. (Anacardiaceae): A review
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2018-08-10T17:46:23Z
dc.identifier.eissn
2210-3163
dc.journal.volume
7
dc.journal.number
2
dc.journal.pagination
97-103
dc.journal.pais
Emiratos Árabes Unidos

dc.journal.ciudad
Sharjah
dc.description.fil
Fil: Murray, Ana Paula. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Bahía Blanca. Instituto de Química del Sur. Universidad Nacional del Sur. Departamento de Química. Instituto de Química del Sur; Argentina
dc.description.fil
Fil: Murray, María Gabriela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Bahía Blanca. Instituto de Ciencias Biológicas y Biomédicas del Sur. Universidad Nacional del Sur. Departamento de Biología, Bioquímica y Farmacia. Instituto de Ciencias Biológicas y Biomédicas del Sur; Argentina
dc.journal.title
Natural Products Journal
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/http://www.ingentaconnect.com/contentone/ben/npj/2017/00000007/00000002/art00004
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.2174/2210315507666170117145728
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/http://www.eurekaselect.com/149359/article
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