Artículo

Diversity of heteropolysaccharide-producing lactic acid bacterium strains and their biopolymers

Mozzi, Fernanda BeatrizIcon ; Vaningelgem, Frederik; Hebert, Elvira MariaIcon ; Van der Meulen, Roel; Foulquié Moreno, María Remedios; Font, Graciela MariaIcon ; De Vuyst, Luc
Fecha de publicación: 06/2006
Editorial: American Society for Microbiology
Revista: Applied And Environmental Microbiology
ISSN: 0099-2240
e-ISSN: 1098-5336
Idioma: Inglés
Tipo de recurso: Artículo publicado

Resumen

Thirty-one lactic acid bacterial strains from different species were evaluated for exopolysaccharide (EPS) production in milk Thermophilic strains produced more EPS than mesophilic ones, but EPS yields were generally low. Ropiness or capsular polysaccharide formation was strain dependent. Six strains produced high-molecular-mass EPS. Polymers were classified into nine groups on the basis of their monomer composition. EPS from Enterococcus strains were isolated and characterized. Copyright © 2006, American Society for Microbiology. All Rights Reserved.
Palabras clave: Lactic Acid Bacteria , Exopolysaccharides , Diversity
 
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info:eu-repo/semantics/openAccess Excepto donde se diga explícitamente, este item se publica bajo la siguiente descripción: Creative Commons Attribution-NonCommercial-ShareAlike 2.5 Unported (CC BY-NC-SA 2.5)
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URI: http://hdl.handle.net/11336/40186
DOI: http://dx.doi.org/10.1128/AEM.02780-05
URL: http://aem.asm.org/content/72/6/4431
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Articulos(CERELA)
Articulos de CENTRO DE REFERENCIA PARA LACTOBACILOS (I)
Citación
Mozzi, Fernanda Beatriz; Vaningelgem, Frederik; Hebert, Elvira Maria; Van der Meulen, Roel; Foulquié Moreno, María Remedios; et al.; Diversity of heteropolysaccharide-producing lactic acid bacterium strains and their biopolymers; American Society for Microbiology; Applied And Environmental Microbiology; 72; 6; 6-2006; 4431-4435
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