Artículo
Evaluation of NADES for Pectin Films Reinforced with Oxalic Acid-Modified Chitin Nanowhiskers
Mebert, Andrea Mathilde
; Melian Queirolo, Cynthia Melisa; Hamet, Maria Fernanda
; Copello, Guillermo Javier
; Gomez Zavaglia, Andrea
; Melian Queirolo, Cynthia Melisa; Hamet, Maria Fernanda
; Copello, Guillermo Javier
; Gomez Zavaglia, Andrea
Fecha de publicación:
02/2025
Editorial:
Multidisciplinary Digital Publishing Institute
Revista:
Polymers
e-ISSN:
2073-4360
Idioma:
Inglés
Tipo de recurso:
Artículo publicado
Clasificación temática:
Resumen
The effect of three NADESs as pectin film plasticizers was evaluated at 10%, 30%, and 50% w/w by using the casting method. Two hydrophilic (choline chloride with glycerol or citric acid) and one hydrophobic (thymol–camphor) NADESs were used as replacement for glycerol. Oxalic acid-modified chitin nanowhiskers (oCNWs) at 1% w/w were used to evaluate the effect of the NADESs on the nanofiller. The resulting films using the hydrophobic NADES were difficult to handle and prone to cracking and performed similarly to or worse than pure pectin films. As a result, they were not further evaluated. In contrast, the hydrophilic ones showed characteristics comparable to glycerol. It was found that films containing glycerol and choline chloride–glycerol NADESs showed a decrease in opacity and tensile strength and an increase in WVP, Young’s modulus, and maximum elongation. In contrast, those that contained citric acid exhibited a different behavior: opacity was less affected, and a decrease in WVP and an increase in tensile strength and Young’s modulus (at 10% and 30% plasticizer) were found. oCNWs tended to decrease WVP and increase Young’s modulus but not in a very significant way. Our findings demonstrate that NADESs can be used as plasticizers in pectin films without the need to include glycerol and that the nature of NADESs is relevant to tuning the final properties.
Palabras clave:
pecitina
,
nades
,
cnw
Archivos asociados
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Articulos(CIDCA)
Articulos de CENTRO DE INV EN CRIOTECNOLOGIA DE ALIMENTOS (I)
Articulos de CENTRO DE INV EN CRIOTECNOLOGIA DE ALIMENTOS (I)
Articulos(IQUIMEFA)
Articulos de INST.QUIMICA Y METABOLISMO DEL FARMACO (I)
Articulos de INST.QUIMICA Y METABOLISMO DEL FARMACO (I)
Citación
Mebert, Andrea Mathilde; Melian Queirolo, Cynthia Melisa; Hamet, Maria Fernanda; Copello, Guillermo Javier; Gomez Zavaglia, Andrea; Evaluation of NADES for Pectin Films Reinforced with Oxalic Acid-Modified Chitin Nanowhiskers; Multidisciplinary Digital Publishing Institute; Polymers; 17; 5; 2-2025; 572-588
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