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dc.contributor.author
Ramirez, Daniela Andrea
dc.contributor.author
Beretta, Hebe Vanesa
dc.contributor.author
Torres Palazzolo, Carolina Andrea
dc.contributor.author
Camargo, Alejandra Beatriz
dc.date.available
2024-01-03T14:48:38Z
dc.date.issued
2023-07
dc.identifier.citation
Ramirez, Daniela Andrea; Beretta, Hebe Vanesa; Torres Palazzolo, Carolina Andrea; Camargo, Alejandra Beatriz; Raphanus sativus functional potential: Impact of the analytical extraction technique on the bioaccessibility interpretation; Wiley; Food Safety and Health; 7-2023; 1-9
dc.identifier.issn
2835-1096
dc.identifier.uri
http://hdl.handle.net/11336/222271
dc.description.abstract
Radishes (Raphanus sativus L.) are cruciferous vegetables with remarkable nutraceutical properties given their distinctive isothiocyanates (ITCs) profile. These compounds are formed after glucosinolates-Myrosinase enzymolysis. Although it is important to characterize radishes´ ITCs levels, it is also necessary to evaluate the bioactive compounds´ physiological fate after radishes ingestion. To do so, the extraction techniques should adapt to such conditions of high aqueous environment. In this work, we studied the bioaccessibility of ITCs and indole-3-carbinol (I3C) in radishes taproots considering the analytical implications of this biological process. Results showed that ITCs and indole profiles in the radish´s taproots after aqueous-myrosinase hydrolysis followed by Dispersive Liquid-Liquid Microextraction were distinctively different from other reports. After in vitro digestion, raphasatin showed the highest bioaccessibility despite its low quantitative yields. Notably, I3C and S-Sulforaphene become promising phytochemicals, due to their bioaccessibility and their considerable remaining amounts after digestion.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Wiley
dc.rights
info:eu-repo/semantics/openAccess
dc.rights.uri
https://creativecommons.org/licenses/by/2.5/ar/
dc.subject
ANALITYCAL METHODOLOGY
dc.subject
BIOACCESSIBILITY
dc.subject
ISOTHIOCYANATES
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RADISHES
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Otras Ciencias Agrícolas
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Otras Ciencias Agrícolas
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CIENCIAS AGRÍCOLAS
dc.title
Raphanus sativus functional potential: Impact of the analytical extraction technique on the bioaccessibility interpretation
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2024-01-03T12:27:58Z
dc.identifier.eissn
2835-1096
dc.journal.pagination
1-9
dc.journal.pais
Australia
dc.journal.ciudad
Melbourne
dc.description.fil
Fil: Ramirez, Daniela Andrea. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina
dc.description.fil
Fil: Beretta, Hebe Vanesa. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina
dc.description.fil
Fil: Torres Palazzolo, Carolina Andrea. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza; Argentina
dc.description.fil
Fil: Camargo, Alejandra Beatriz. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina
dc.journal.title
Food Safety and Health
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://onlinelibrary.wiley.com/doi/10.1002/fsh3.12014
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1002/fsh3.12014
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