Artículo
Variability in salt tolerance of native populations of Elymus scabrifolius (Döll) J. H. Hunz from Argentina
Zabala, Juan Marcelo
; Taleisnik, Edith
; Giavedoni, J. A.; Pensiero, Jose Francisco
; Schrauf, Gustavo Enrique
Fecha de publicación:
03/2011
Editorial:
Wiley Blackwell Publishing, Inc
Revista:
Grass and Forage Science
ISSN:
0142-5242
Idioma:
Inglés
Tipo de recurso:
Artículo publicado
Clasificación temática:
Resumen
Elymus scabrifolius is a native C3 South American grass species. It is valued as forage species adapted to various environments in Argentina and is also a potential source of traits for wheat-breeding programmes. Efficient utilization of native genetic resources requires extensive collection and characterization of available material. The purpose of this study was to identify and characterize variability in salt tolerance within E. scabrifolius populations in Argentina. Specimens of E. scabrifolius were collected from a wide range of soils in Argentina, and most populations were found in saline environments with high sodium levels. Intraspecific variability in salt tolerance was estimated, and its relation to the salinity level of the populations' natural environment was assessed. A principal component analysis based on growth data distinguished lines from saline and non-saline habitats only under salt conditions. Results suggest that selecting under stressed environments is a reasonable strategy for breeding E. scabrifolius. Lines of saline origin had higher biomass under both control and saline conditions, suggesting that higher gains from selection would be obtained if germplasm from this origin was used, and tillering may be the most useful indirect selection criterion for improving salt tolerance. The association between salt tolerance, ion content and osmotic adjustment was also assessed. Salt-sensitive lines accumulated high sodium levels in leaves. However, osmotic adjustment did not correlate with the maintenance of leaf elongation rates under salinity in the genotypes included in this study.
Palabras clave:
GENETIC RESOURCES
,
OSMOTIC ADJUSTMENT
,
SALINITY TOLERANCE
,
SODIUM EXCLUSION
Archivos asociados
Licencia
Identificadores
Colecciones
Articulos(CCT - CORDOBA)
Articulos de CTRO.CIENTIFICO TECNOL.CONICET - CORDOBA
Articulos de CTRO.CIENTIFICO TECNOL.CONICET - CORDOBA
Articulos(CCT - SANTA FE)
Articulos de CTRO.CIENTIFICO TECNOL.CONICET - SANTA FE
Articulos de CTRO.CIENTIFICO TECNOL.CONICET - SANTA FE
Citación
Zabala, Juan Marcelo; Taleisnik, Edith; Giavedoni, J. A.; Pensiero, Jose Francisco; Schrauf, Gustavo Enrique; Variability in salt tolerance of native populations of Elymus scabrifolius (Döll) J. H. Hunz from Argentina; Wiley Blackwell Publishing, Inc; Grass and Forage Science; 66; 1; 3-2011; 109-122
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