Artículo
Foodinformatic prediction of the retention time of pesticide residues detected in fruits and vegetables using UHPLC/ESI Q-Orbitrap
Rojas, Cristian; Aranda, José Francisco
; Pacheco Jaramillo, Elisa; Losilla Bermejo, Irene
; Tripaldi, Piercosimo; Duchowicz, Pablo Román
; Castro, Eduardo Alberto
Fecha de publicación:
04/2021
Editorial:
Elsevier
Revista:
Food Chemistry
ISSN:
0308-8146
Idioma:
Inglés
Tipo de recurso:
Artículo publicado
Clasificación temática:
Resumen
The present work describes the development of an in silico model to predict the retention time (tR) of a large Compound DataBase (CDB) of pesticides detected in fruits and vegetables. The model utilizes ultrahigh-performance liquid chromatography electrospray ionization quadrupole-Orbitrap (UHPLC/ESI Q-Orbitrap) mass spectrometry (MS) data. The available CDB was properly curated, and the pesticides were represented by conformation-independent molecular descriptors. In an attempt to improve the model predictions, the best four MLR models obtained were subjected to a consensus analysis. The optimal model was evaluated by means of the coefficient of determination and the residual standard deviation in calibration, validation, and prediction, along other internal and external validation criteria to accomplish the guidelines defined by the Organization for Economic Co-operation and Development. Finally, the in silico model was applied to predict the tR of an external set of 57 pesticides.
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Articulos(INIFTA)
Articulos de INST.DE INV.FISICOQUIMICAS TEORICAS Y APLIC.
Articulos de INST.DE INV.FISICOQUIMICAS TEORICAS Y APLIC.
Citación
Rojas, Cristian; Aranda, José Francisco; Pacheco Jaramillo, Elisa; Losilla Bermejo, Irene; Tripaldi, Piercosimo; et al.; Foodinformatic prediction of the retention time of pesticide residues detected in fruits and vegetables using UHPLC/ESI Q-Orbitrap; Elsevier; Food Chemistry; 342; 128354; 4-2021; 1-31
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