Artículo
Bovine serum albumin-catalysed cross aldol condensation: Influence of ketone structure
Ardanaz, Sebastián Mario
; Borucki, Estefanía L.; Velez Rueda, Ana Julia
; Parisi, Gustavo Daniel
; Iribarren, Adolfo Marcelo
; Iglesias, Luis Emilio
Fecha de publicación:
11/2019
Editorial:
Elsevier
Revista:
Process Biochemistry
ISSN:
1359-5113
Idioma:
Inglés
Tipo de recurso:
Artículo publicado
Clasificación temática:
Resumen
Bovine serum albumin (BSA) catalyses the cross aldol condensation and proved to be catalytically active at mild temperature and in ethanol, a cheap and green solvent, contrasting with the strong or expensive reaction media usually employed for this reaction. We herein report the reaction of a set of ketones (butanone, 3-pentanone, cyclopentanone and cyclohexanone) with benzaldehyde and p-nitrobenzaldehyde which provided high conversions (77–95%) of the corresponding enones (isolated in a range of yields from 19% to 74%). Parameters assayed to achieve these conversion values were solvent, ketone/aldehyde molar ratio and temperature. In this procedure only cyclohexanone gave the bis-enone, by-product of the conventional aldol condensation, in low amount even at high benzaldehyde/cyclohexanone molar excess. Under the assayed conditions null or low ketol amounts were observed, except for the reaction of cyclopentanone and p-nitrobenzaldehyde. Moreover, kinetic data of BSA-catalysed aldol condensation of cyclohexanone and p-nitrobenzaldehyde suggest an ordered bi bi mechanism for enone formation; an enamine mechanism involving residues of the catalytic cavity exhibiting abnormal pKa values is also proposed.
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Articulos(SEDE CENTRAL)
Articulos de SEDE CENTRAL
Articulos de SEDE CENTRAL
Citación
Ardanaz, Sebastián Mario; Borucki, Estefanía L.; Velez Rueda, Ana Julia; Parisi, Gustavo Daniel; Iribarren, Adolfo Marcelo; et al.; Bovine serum albumin-catalysed cross aldol condensation: Influence of ketone structure; Elsevier; Process Biochemistry; 86; 11-2019; 50-57
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