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dc.contributor.author
Al-Ani, Laith Khalil Tawfeeq  
dc.contributor.author
Surono  
dc.contributor.author
Aguilar-Marcelino, L.  
dc.contributor.author
Salazar-Vidal, V. E.  
dc.contributor.author
Becerra, Alejandra Gabriela  
dc.contributor.author
Raza, E.  
dc.contributor.other
Yadav, A. N.  
dc.date.available
2022-02-16T21:37:55Z  
dc.date.issued
2021  
dc.identifier.citation
Al-Ani, Laith Khalil Tawfeeq; Surono; Aguilar-Marcelino, L.; Salazar-Vidal, V. E.; Becerra, Alejandra Gabriela; et al.; Role of useful fungi in agriculture sustainability; Springer Nature Switzerland AG; 1; 2021; 1-44  
dc.identifier.isbn
978-3-030-60658-9  
dc.identifier.uri
http://hdl.handle.net/11336/152167  
dc.description.abstract
Fungi are very important microorganisms that are potentially utilized in different fields such as in agriculture and others. Fungi interact with plants as a useful factor or harmful factor. Useful fungi display a big role in agriculture sustainability. These fungi are of many types such as endophytic fungi and symbiosis fungi. The role of beneficial fungi in the control of pests, weeds, and plant pathogens can be an alternative to chemical pesticides. The beneficial fungi can be in different groups but, in general, comprise mycorrhiza, endophytic fungi, entomopathogenic fungi, mushroom, and dark septate fungi. Useful fungi contain some important tools between non-mycoparasitism and mycoparasitism. Some tools show high efficiency in the reduction of plant diseases such as producing secondary metabolites and induced plant defenses and systemic resistance. Also, some useful fungi have potential to enhance plant growth. The importance of fungi used in the fields that encouraged to inter them in the industry to produce the biopesticides and biofertilizers which can be instead of using synthetic chemicals and more reducing the residue of chemicals in environmental. In conclusion, the big role for fungi can utilize in the agriculture sustainable by including into the integrated management for plant pathogens, and pests.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Springer Nature Switzerland AG  
dc.rights
info:eu-repo/semantics/restrictedAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
FUNGI  
dc.subject
AGRICULTURE  
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SUSTAINABILITY  
dc.subject.classification
Micología  
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Ciencias Biológicas  
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CIENCIAS NATURALES Y EXACTAS  
dc.title
Role of useful fungi in agriculture sustainability  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.type
info:eu-repo/semantics/bookPart  
dc.type
info:ar-repo/semantics/parte de libro  
dc.date.updated
2022-02-15T20:11:26Z  
dc.journal.volume
1  
dc.journal.pagination
1-44  
dc.journal.pais
Suiza  
dc.description.fil
Fil: Al-Ani, Laith Khalil Tawfeeq. Universiti Sains Malaysia; Malasia  
dc.description.fil
Fil: Surono. Indonesian Agency for Agricultural Research and Development; Indonesia  
dc.description.fil
Fil: Aguilar-Marcelino, L.. Centro Nacional de Investigación Disciplinaria en Salud Animal e Inocuidad; México  
dc.description.fil
Fil: Salazar-Vidal, V. E.. Universidad de Concepción; Chile  
dc.description.fil
Fil: Becerra, Alejandra Gabriela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto Multidisciplinario de Biología Vegetal. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas Físicas y Naturales. Instituto Multidisciplinario de Biología Vegetal; Argentina  
dc.description.fil
Fil: Raza, E.. University of Sargodha; Pakistán  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://link.springer.com/book/10.1007/978-3-030-60659-6?page=1#toc  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/https://doi.org/10.1007/978-3-030-60659-6_1  
dc.conicet.paginas
498  
dc.source.titulo
Recent trends in mycological research