Mostrar el registro sencillo del ítem
dc.contributor.author
Al-Ani, Laith Khalil Tawfeeq
dc.contributor.author
Surono
dc.contributor.author
Aguilar-Marcelino, L.
dc.contributor.author
Salazar-Vidal, V. E.
dc.contributor.author
Becerra, Alejandra Gabriela
dc.contributor.author
Raza, E.
dc.contributor.other
Yadav, A. N.
dc.date.available
2022-02-16T21:37:55Z
dc.date.issued
2021
dc.identifier.citation
Al-Ani, Laith Khalil Tawfeeq; Surono; Aguilar-Marcelino, L.; Salazar-Vidal, V. E.; Becerra, Alejandra Gabriela; et al.; Role of useful fungi in agriculture sustainability; Springer Nature Switzerland AG; 1; 2021; 1-44
dc.identifier.isbn
978-3-030-60658-9
dc.identifier.uri
http://hdl.handle.net/11336/152167
dc.description.abstract
Fungi are very important microorganisms that are potentially utilized in different fields such as in agriculture and others. Fungi interact with plants as a useful factor or harmful factor. Useful fungi display a big role in agriculture sustainability. These fungi are of many types such as endophytic fungi and symbiosis fungi. The role of beneficial fungi in the control of pests, weeds, and plant pathogens can be an alternative to chemical pesticides. The beneficial fungi can be in different groups but, in general, comprise mycorrhiza, endophytic fungi, entomopathogenic fungi, mushroom, and dark septate fungi. Useful fungi contain some important tools between non-mycoparasitism and mycoparasitism. Some tools show high efficiency in the reduction of plant diseases such as producing secondary metabolites and induced plant defenses and systemic resistance. Also, some useful fungi have potential to enhance plant growth. The importance of fungi used in the fields that encouraged to inter them in the industry to produce the biopesticides and biofertilizers which can be instead of using synthetic chemicals and more reducing the residue of chemicals in environmental. In conclusion, the big role for fungi can utilize in the agriculture sustainable by including into the integrated management for plant pathogens, and pests.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Springer Nature Switzerland AG
dc.rights
info:eu-repo/semantics/restrictedAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
FUNGI
dc.subject
AGRICULTURE
dc.subject
SUSTAINABILITY
dc.subject.classification
Micología
dc.subject.classification
Ciencias Biológicas
dc.subject.classification
CIENCIAS NATURALES Y EXACTAS
dc.title
Role of useful fungi in agriculture sustainability
dc.type
info:eu-repo/semantics/publishedVersion
dc.type
info:eu-repo/semantics/bookPart
dc.type
info:ar-repo/semantics/parte de libro
dc.date.updated
2022-02-15T20:11:26Z
dc.journal.volume
1
dc.journal.pagination
1-44
dc.journal.pais
Suiza
dc.description.fil
Fil: Al-Ani, Laith Khalil Tawfeeq. Universiti Sains Malaysia; Malasia
dc.description.fil
Fil: Surono. Indonesian Agency for Agricultural Research and Development; Indonesia
dc.description.fil
Fil: Aguilar-Marcelino, L.. Centro Nacional de Investigación Disciplinaria en Salud Animal e Inocuidad; México
dc.description.fil
Fil: Salazar-Vidal, V. E.. Universidad de Concepción; Chile
dc.description.fil
Fil: Becerra, Alejandra Gabriela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto Multidisciplinario de Biología Vegetal. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas Físicas y Naturales. Instituto Multidisciplinario de Biología Vegetal; Argentina
dc.description.fil
Fil: Raza, E.. University of Sargodha; Pakistán
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://link.springer.com/book/10.1007/978-3-030-60659-6?page=1#toc
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/https://doi.org/10.1007/978-3-030-60659-6_1
dc.conicet.paginas
498
dc.source.titulo
Recent trends in mycological research
Archivos asociados