Artículo

Effect of cholesterol on the hydration properties of ester and ether lipid membrane interphases

Pérez, Hugo Alejandro Icon; Alarcon, Laureano Martin Icon; Verde, Alejandro Raúl Icon; Appignanesi, Gustavo Adrian Icon; Gimenez, Rodrigo Esteban Icon; Disalvo, Edgardo Anibal Icon; Frías, María de los Ángeles Icon

Otros responsables

Fecha

01/2021

Editorial

Elsevier Science

Revista

Biochimica et Biophysica Acta - Biomembranes

Título del libro

Nombre del evento

Fecha del evento

Institución organizadora

ISSN

0005-2736

eISSN

ISBN

Idioma

Inglés

Tipo del evento

Clasificación temática

Resumen

Fluorescence spectroscopy and Molecular Dynamics results show that cholesterol reduces water along the chains in ether lipids by changing the water distribution pattern between tightly and loosely bound water molecules. Water distribution was followed by emission spectra and generalized polarization of 6-dodecanoyl-2-dimethyl aminonaphthalene (Laurdan) inserted in 1,2-dimiristoyl-sn-glycero-3-phosphocholine (DMPC) and 1,2-di-O-tetradecyl-sn-glycero-3-phosphocholine (14: 0 Diether PC) membranes. Molecular Dynamics simulations indicate that the action of cholesterol could be different in ether PC in comparison to ester PC. In addition, Cholesterol seems to act “per se” as an additional hydration center in ether lipids. Regardless of the phase state, cholesterol both in DMPC and 14:0 Diether PC vesicles, changed the distribution of water molecules decreasing the dipole relaxation of the lipid interphase generating an increase in the non-relaxable population. Above 10% Cholesterol/14:0 Diether PC ratio vesicles' interphase present an environment around Laurdan molecules similar to that corresponding to ester PC.

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