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dc.contributor.author
Sanz Smachetti, María Eugenia  
dc.contributor.author
Perez Cenci, Macarena  
dc.contributor.author
Salerno, Graciela Lidia  
dc.contributor.author
Curatti, Leonardo  
dc.date.available
2020-06-10T15:58:16Z  
dc.date.issued
2019-02  
dc.identifier.citation
Sanz Smachetti, María Eugenia; Perez Cenci, Macarena; Salerno, Graciela Lidia; Curatti, Leonardo; Ethanol and protein production from minimally processed biomass of a genetically-modified cyanobacterium over-accumulating sucrose; Elsevier; Bioresource Technology Reports; 5; 2-2019; 230-237  
dc.identifier.issn
2589-014X  
dc.identifier.uri
http://hdl.handle.net/11336/107174  
dc.description.abstract
One of the main bottlenecks of a microalgal or cyanobacterial biomass biorefinery is the separation of differentuseful fractions using simple, low energy-consuming, cost-effective, and scalable separation processes. Althoughthe carbohydrates-rich biomass of these microorganisms presents clear advantages over conventional terrestrialcrops as feedstocks for ethanol, it still requires acid and/or enzymatic hydrolysis for efficient fermentation. Here,we show the genetic modification of carbohydrates partitioning in afilamentous cyanobacterium towards theaccumulation of sucrose up to 10% (w/w) as a readily fermentable feedstock. We optimized two methods for thepreparation of concentrated sucrose syrups, which were efficiently converted into ethanol by yeasts, without theneed of additional pretreatments. Biomass drying and milling, followed by aqueous extraction of sugars andproteins, and the recovery of proteins by short pulses of heat, kept the value of sugars as a feedstock for ethanoland protein for feed supplements within a cost-effective biomass biorefinery.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Elsevier  
dc.rights
info:eu-repo/semantics/restrictedAccess  
dc.rights
Atribución-NoComercial-CompartirIgual 2.5 Argentina (CC BY-NC-SA 2.5 AR)  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
ANABAENA SP.  
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BIOETHANOL  
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GENETIC ENGINEERING  
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SUCROSE  
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BIOFUELS  
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Bioquímica y Biología Molecular  
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Ciencias Biológicas  
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CIENCIAS NATURALES Y EXACTAS  
dc.title
Ethanol and protein production from minimally processed biomass of a genetically-modified cyanobacterium over-accumulating sucrose  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2020-05-19T19:02:25Z  
dc.journal.volume
5  
dc.journal.pagination
230-237  
dc.journal.pais
Países Bajos  
dc.description.fil
Fil: Sanz Smachetti, María Eugenia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología; Argentina  
dc.description.fil
Fil: Perez Cenci, Macarena. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología; Argentina  
dc.description.fil
Fil: Salerno, Graciela Lidia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología; Argentina. Fundación para Investigaciones Biológicas Aplicadas; Argentina  
dc.description.fil
Fil: Curatti, Leonardo. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología; Argentina  
dc.journal.title
Bioresource Technology Reports  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://linkinghub.elsevier.com/retrieve/pii/S2589014X19300192  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/https://doi.org/10.1016/j.biteb.2019.01.019