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dc.contributor.author
Mancini, Micaela
dc.contributor.author
Lanza Volpe, Melisa
dc.contributor.author
Gatti, María Bernardita
dc.contributor.author
Malik, Yair Fernando
dc.contributor.author
Morero, Ana Carina
dc.contributor.author
Leskovar, Daniel Ivan
dc.contributor.author
Cravero, Vanina Pamela
dc.date.available
2019-12-05T19:23:19Z
dc.date.issued
2019-01
dc.identifier.citation
Mancini, Micaela; Lanza Volpe, Melisa; Gatti, María Bernardita; Malik, Yair Fernando; Morero, Ana Carina; et al.; Characterization of cardoon accessions as feedstock for biodiesel production; Elsevier; Fuel; 235; 1-2019; 1287-1293
dc.identifier.issn
0016-2361
dc.identifier.uri
http://hdl.handle.net/11336/91529
dc.description.abstract
Diesel fuels have an essential function in industrial economies. In the last decade, several studies were conducted in order to find alternative sources of vegetables oils suitable to biodiesel conversion. The present work aimed to characterize the oil chemical composition in eleven different accessions of domestic and wild cardoon (Cynara cardunculus L. var. altilis and var. sylvestris, respectively) in order to evaluate its putative use as an alternative energy crop, with main focus in biodiesel production. No significant differences were measured between both botanical varieties for oil content; values of 20.80 ± 6.65% were found. The highest values were observed for the wild cardoon accessions “Uruguay Centro” (35.95%) and “Pergamino” (27.78%). The fatty acid composition was similar for both botanical varieties: palmitic (10.9%), stearic (3.0%), oleic (23.5%) and linoleic (61.3%). Comparing with traditional energy crops (soybean, sunflower and rapeseed) the cardoon fatty acid profile is similar to those obtained for soybean. Several biodiesel quality parameters were calculated or estimated over different oil samples. In this way, the acidity ranged from 0.1 to 0.7 mg OH/goil, showing differences among accessions but not between botanical varieties. “Cardo Blanco Peralta” and A-41 (cultivated cardoon) presented the lowest unsaturated degree, iodine values and oleic/linoleic acid relation in their oil; consequently, they showed the most suitable values for the biodiesel quality parameters (cetane number and kinetic viscosity). Based on seed oil composition, this characterization, allowed demonstrating that cardoon oil has appropriate characteristics to be used as feedstock for the production of biodiesel, as well as, to detect accessions with superior quality properties.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Elsevier
dc.rights
info:eu-repo/semantics/restrictedAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-nd/2.5/ar/
dc.subject
BIODIESEL
dc.subject
CARDOON
dc.subject
ENERGY CROP
dc.subject
FATTY ACID
dc.subject
OIL
dc.subject.classification
Otras Ciencias Agrícolas
dc.subject.classification
Otras Ciencias Agrícolas
dc.subject.classification
CIENCIAS AGRÍCOLAS
dc.title
Characterization of cardoon accessions as feedstock for biodiesel production
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2019-10-23T20:48:16Z
dc.journal.volume
235
dc.journal.pagination
1287-1293
dc.journal.pais
Países Bajos
dc.journal.ciudad
Amsterdam
dc.description.fil
Fil: Mancini, Micaela. Universidad Nacional de Rosario. Facultad de Ciencias Agrarias; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Rosario; Argentina
dc.description.fil
Fil: Lanza Volpe, Melisa. Instituto Nacional de Tecnología Agropecuaria. Centro Regional Mendoza-San Juan. Estación Experimental Agropecuaria Mendoza. Laboratorio de Fitovirología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
dc.description.fil
Fil: Gatti, María Bernardita. Universidad del Centro Educativo Latinoamericano; Argentina
dc.description.fil
Fil: Malik, Yair Fernando. Universidad del Centro Educativo Latinoamericano; Argentina
dc.description.fil
Fil: Morero, Ana Carina. Universidad del Centro Educativo Latinoamericano; Argentina
dc.description.fil
Fil: Leskovar, Daniel Ivan. Texas A&M Agrilife Research Center; Estados Unidos
dc.description.fil
Fil: Cravero, Vanina Pamela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Rosario. Instituto de Investigaciones en Ciencias Agrarias de Rosario. Universidad Nacional de Rosario. Facultad de Ciencias Agrarias. Instituto de Investigaciones en Ciencias Agrarias de Rosario; Argentina
dc.journal.title
Fuel
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1016/j.fuel.2018.08.123
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S0016236118314947


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