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Artículo

Modeling the bioconversion of starch to P(HB-co-HV) optimized by experimental design using Bacillus megaterium BBST4 strain

Porras, Mauiricio ArielIcon ; Ramos, Fernando DanielIcon ; Díaz, María SoledadIcon ; Cubitto, María Amelia; Villar, Marcelo ArmandoIcon
Fecha de publicación: 02/01/2018
Editorial: Taylor & Francis Ltd
Revista: Environmental Technology
ISSN: 0959-3330
Idioma: Inglés
Tipo de recurso: Artículo publicado
Clasificación temática:
Bioproductos, Biomateriales, Bioplásticos, Biocombustibles, Bioderivados, etc.

Resumen

Poly(hydroxybutyrate-co-hydroxyvalerate) (P(HB-co-HV)) is a prominent biopolymer as a potential candidate for use in the biomedical area. Several Bacillus spp. strains show promising characteristics in the use of several carbon sources and are an interesting alternative for the production of P(HB-co-HV). Sewage from the agricultural and food processing industries can be used to obtain abundantly starch as a carbon source for PHA production. The aim of the present study was to optimize by response surface methodology and desirability, the production of PHA by a Bacillus megaterium strain using starch as the sole carbon source. Two optimal conditions were determined without sporulation and were used to perform new experiments to calibrate and validate a mechanistic model, developed to simulate the dynamics of PHA and biomass production. The developed model successfully represents the kinetics of the microorganism. Employing different characterization techniques, it was determined that the PHA produced by the strain is a copolymer composed of different HB:HV proportions. Using starch as the sole carbon source in a minimal salt medium, this work shows the first reports in the literature of: 1) a mathematical model for predicting growth kinetic and PHA production for B. megaterium strain and 2) a Bacillus spp. producing P(HB-co-HV) copolymer.
Palabras clave: EXPERIMENTAL DESIGN , MODELING , POLYHYDROXYALKANOATE COPOLYMER , STARCH , YEAST EXTRACT
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info:eu-repo/semantics/openAccess Excepto donde se diga explícitamente, este item se publica bajo la siguiente descripción: Creative Commons Attribution-NonCommercial-ShareAlike 2.5 Unported (CC BY-NC-SA 2.5)
Identificadores
URI: http://hdl.handle.net/11336/87952
URL: https://www.tandfonline.com/doi/abs/10.1080/09593330.2017.1418436
DOI: http://dx.doi.org/10.1080/09593330.2017.1418436
Colecciones
Articulos(PLAPIQUI)
Articulos de PLANTA PILOTO DE INGENIERIA QUIMICA (I)
Citación
Porras, Mauiricio Ariel; Ramos, Fernando Daniel; Díaz, María Soledad; Cubitto, María Amelia; Villar, Marcelo Armando; Modeling the bioconversion of starch to P(HB-co-HV) optimized by experimental design using Bacillus megaterium BBST4 strain; Taylor & Francis Ltd; Environmental Technology; 40; 9; 2-1-2018; 1185-1202
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