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dc.contributor.author
Prost, J.S.
dc.contributor.author
Gonzalez, Maria Teresa
dc.contributor.author
Urbicain, Martin Juan
dc.date.available
2019-09-13T18:09:27Z
dc.date.issued
2006-04
dc.identifier.citation
Prost, J.S.; Gonzalez, Maria Teresa; Urbicain, Martin Juan; Determination and correlation of heat transfer coeffcieints in a falling film evaporator; Elsevier; Journal of Food Engineering; 73; 4; 4-2006; 320-326
dc.identifier.issn
0260-8774
dc.identifier.uri
http://hdl.handle.net/11336/83560
dc.description.abstract
The aim of the work was to determine the heat transfer parameters of a single effect evaporator under different operating conditions, in order to extrapolate them to a multiple effect unit. The falling film evaporator consisted of 12 stainless steel vertical tubes, 1″ OD and 3 m long, having an evaporation capacity of 240 kg/h. In this unit the conditions of each effect of a multiple effect evaporator were simulated, varying the feed concentration and the pressure, setting in this way the saturation temperature and the transfer regime. Obtained values were correlated by means of an equation that links the heat transfer coefficient with the fluid properties, geometric parameters and flow conditions. Comparison with existing correlations was carried out
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Elsevier
dc.rights
info:eu-repo/semantics/openAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
Heat Transfer
dc.subject
Falling Film
dc.subject
Coeficient
dc.subject.classification
Ingeniería Química
dc.subject.classification
Ingeniería Química
dc.subject.classification
INGENIERÍAS Y TECNOLOGÍAS
dc.title
Determination and correlation of heat transfer coeffcieints in a falling film evaporator
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2019-06-11T19:35:02Z
dc.journal.volume
73
dc.journal.number
4
dc.journal.pagination
320-326
dc.journal.pais
Países Bajos
dc.journal.ciudad
Amsterdam
dc.description.fil
Fil: Prost, J.S.. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Bahía Blanca. Planta Piloto de Ingeniería Química. Universidad Nacional del Sur. Planta Piloto de Ingeniería Química; Argentina
dc.description.fil
Fil: Gonzalez, Maria Teresa. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Bahía Blanca. Planta Piloto de Ingeniería Química. Universidad Nacional del Sur. Planta Piloto de Ingeniería Química; Argentina
dc.description.fil
Fil: Urbicain, Martin Juan. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Bahía Blanca. Planta Piloto de Ingeniería Química. Universidad Nacional del Sur. Planta Piloto de Ingeniería Química; Argentina
dc.journal.title
Journal of Food Engineering
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S0260877405000762
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/https://doi.org/10.1016/j.jfoodeng.2005.01.032
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