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dc.contributor.author
Barrios Garcia Moar, Maria Noelia
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dc.contributor.author
Ballari, Sebastián A.
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dc.date.available
2016-11-07T17:56:05Z
dc.date.issued
2014-04
dc.identifier.citation
Barrios Garcia Moar, Maria Noelia; Ballari, Sebastián A.; A review of wild boar Sus scrofa diet and factors affecting food selection in native and introduced ranges; Wiley; Mammal Review; 44; 2; 4-2014; 124-134
dc.identifier.issn
0305-1838
dc.identifier.uri
http://hdl.handle.net/11336/8024
dc.description.abstract
1. The wild boar Sus scrofa is an omnivore with one of the largest geographical ranges of all species. However, no synthesis exists on its diet, feeding behaviour and factors affecting food selection in its native and introduced ranges. 2. A literature review and a test of effect size revealed significant differences in wild boar diet composition in native and introduced ranges. Wild boar diet is dominated by plant material (∼90%) in both ranges, but animal matter and fungi are consumed in greater proportions in the introduced range than in the native range. Food items frequently include agricultural crops (especially in the native range) and endangered animal species (especially in the introduced range). Energy requirements, food availability, and seasonal and geographical variations are major factors influencing food selection by wild boar. These factors may also interact with human activities (e.g. agricultural crops, supplementary feeding) to influence diet composition further. 3. Dietary studies should be more rigorous and consistent across ranges to allow better comparisons. A detailed study of diet in combination with seasonal patterns of habitat use could provide key information such as target species and susceptible habitats on which management efforts should focus.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Wiley
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dc.rights
info:eu-repo/semantics/openAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
Feral Pig
dc.subject
Foraging
dc.subject
Predation
dc.subject
Rooting
dc.subject
Scavenging
dc.subject.classification
Zoología, Ornitología, Entomología, Etología
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dc.subject.classification
Ciencias Biológicas
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dc.subject.classification
CIENCIAS NATURALES Y EXACTAS
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dc.title
A review of wild boar Sus scrofa diet and factors affecting food selection in native and introduced ranges
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2016-11-03T19:16:33Z
dc.journal.volume
44
dc.journal.number
2
dc.journal.pagination
124-134
dc.journal.pais
Reino Unido
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dc.journal.ciudad
Londres
dc.description.fil
Fil: Barrios Garcia Moar, Maria Noelia. University Of Tennessee; Estados Unidos
dc.description.fil
Fil: Ballari, Sebastián A.. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Centro Cientifico Tecnologico Cordoba. Instituto de Diversidad y Ecologia Animal; Argentina
dc.journal.title
Mammal Review
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dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/http://onlinelibrary.wiley.com/doi/10.1111/mam.12015/abstract
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1111/mam.12015
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