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dc.contributor.author
Hevia, Graciela Gloria  
dc.contributor.author
Hepper, Estela Noemí  
dc.contributor.author
Buschiazzo, Daniel Eduardo  
dc.contributor.author
Peinemann, Norman  
dc.date.available
2019-05-14T19:40:55Z  
dc.date.issued
2000-08  
dc.identifier.citation
Hevia, Graciela Gloria; Hepper, Estela Noemí; Buschiazzo, Daniel Eduardo; Peinemann, Norman; Factors affecting phosphorus sorption in loess soils of the semiarid Argentina; Pisa University Press; Agrochimica (pisa); XLIV; 3-4; 8-2000; 81-88  
dc.identifier.issn
0002-1857  
dc.identifier.uri
http://hdl.handle.net/11336/76280  
dc.description.abstract
Previous results showed that phosphorus sorption strongly correlated with contents of active Al and Fe oxides and organic matter (OM) in soils of the-Semiarid Argentinean Pampas. Objective of this study was to determine the relative influence of these soil compounds on P sorption. It was hypothesized that contents of OM and Al and Fe oxides should decrease P sorption in the studied soils. With this purpose, sorption isotherms were carried out on non treated soils and on soils samples pre-treated with H2O2 (OM destruction), acid oxalate (AcOx, destruction of amorphous oxides) and boiled acid oxalate (BAcOx, destruction of crystalline oxides). Results showed that OM destruction did not affect none of the constants deduced from Freundlich isotherm (a, l/b and BCO.3). This was probably due to the variable effect of OM on these constants in each soil. On the other hand, constant a decreased 20 to 88% after elimination of crystalline oxides, and 17 to 48% after elimination of amorphous oxides, BCO.3 decreased 33 to 87% after elimination of crystalline oxides, and 21 to 44% after elimination of amorphous oxides, and 1/b remained unchanged. Such results indicate that P sorption (a), as well as the ability of the soil to liberate P to the soil solution (BCO.3), were highly influenced by the amount of amorphous and crystalline Al and Fe oxides and that the retention energy of P (1/b) remained unchanged.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Pisa University Press  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject.classification
Agricultura  
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Agricultura, Silvicultura y Pesca  
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CIENCIAS AGRÍCOLAS  
dc.title
Factors affecting phosphorus sorption in loess soils of the semiarid Argentina  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2019-03-14T14:13:49Z  
dc.journal.volume
XLIV  
dc.journal.number
3-4  
dc.journal.pagination
81-88  
dc.journal.pais
Italia  
dc.description.fil
Fil: Hevia, Graciela Gloria. Universidad Nacional de La Pampa. Facultad de Agronomía; Argentina  
dc.description.fil
Fil: Hepper, Estela Noemí. Universidad Nacional de La Pampa. Facultad de Agronomía; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina  
dc.description.fil
Fil: Buschiazzo, Daniel Eduardo. Universidad Nacional de La Pampa. Facultad de Agronomía; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina  
dc.description.fil
Fil: Peinemann, Norman. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias de la Tierra y Ambientales de La Pampa. Universidad Nacional de La Pampa. Facultad de Ciencias Exactas y Naturales. Instituto de Ciencias de la Tierra y Ambientales de La Pampa; Argentina  
dc.journal.title
Agrochimica (pisa)