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dc.contributor.author
Isidro, Julio
dc.contributor.author
Álvaro, Fanny
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Royo, Conxita
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Villegas, Dolors
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Miralles, Daniel Julio
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García Del Moral, Luis F.
dc.date.available
2019-04-08T20:53:13Z
dc.date.issued
2011-06
dc.identifier.citation
Isidro, Julio; Álvaro, Fanny; Royo, Conxita; Villegas, Dolors; Miralles, Daniel Julio; et al.; Changes in duration of developmental phases of durum wheat caused by breeding in Spain and Italy during the 20th century and its impact on yield; Oxford University Press; Annals of Botany; 107; 8; 6-2011; 1355-1366
dc.identifier.issn
0305-7364
dc.identifier.uri
http://hdl.handle.net/11336/73503
dc.description.abstract
Background and Aims: Although the apical development of wheat has been widely described, studies analysing how genetic breeding over the 20th century influenced the developmental phases and its consequences on yield generation are lacking, especially for durum wheat under field conditions in Mediterranean environments. The aims of this study were to analyse the effects of breeding in Spain and Italy on crop development during the last century, to determine whether or not breeding significantly altered the developmental phases between sowing and maturity, and to evaluate the importance of each phase in determining the number of grains per spike of durum wheat (Triticum durum) cultivars representing the germplasm grown throughout the 20th century in Spain and Italy. Methods Eight field experiments were carried out during 4 years in two contrasting latitudes (Lleida and Granada, Spain). Plant material consisted of 24 durum wheat cultivars (12 Italian and 12 Spanish) grown throughout the 20th century in Spain and Italy. Key Results In Spanish materials, breeding reduced the duration of the period from sowing to anthesis, placing the grain-filling period in better conditions. In those cultivars, the sub-phase sowingterminal spikelet formation was reduced while the duration of the period from booting to anthesis was increased. The number of grains per spike increased by 23% from old to modern cultivars, by changes in the number of grains per spikelet in both Spanish and Italian cultivars. Floral abortion from booting to anthesis diminished by 24% from old to modern cultivars, and grain setting increased by 13%. Conclusions The results suggest that breeding reduced not only plant height, but also the time to anthesis. By extending the duration of the phase from booting to anthesis, which was associated with an increase in spike dry weight and grains per spike, it suggests that future increases in spike fertility could be achieved by enlarging that phase.
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application/pdf
dc.language.iso
eng
dc.publisher
Oxford University Press
dc.rights
info:eu-repo/semantics/openAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
Apical Development
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Breeding
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Floral Abortion
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Grain And Floret Number
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Grain Setting
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Terminal Spikelet, Durum Wheat
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Triticum Durum
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Agricultura
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Agricultura, Silvicultura y Pesca
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CIENCIAS AGRÍCOLAS
dc.title
Changes in duration of developmental phases of durum wheat caused by breeding in Spain and Italy during the 20th century and its impact on yield
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2019-03-08T20:16:36Z
dc.journal.volume
107
dc.journal.number
8
dc.journal.pagination
1355-1366
dc.journal.pais
Reino Unido
dc.journal.ciudad
Oxford
dc.description.fil
Fil: Isidro, Julio. Universidad de Granada; España
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Fil: Álvaro, Fanny. Instituto de Investigación y Tecnología Agroalimentarias; España
dc.description.fil
Fil: Royo, Conxita. Instituto de Investigación y Tecnología Agroalimentarias; España
dc.description.fil
Fil: Villegas, Dolors. Instituto de Investigación y Tecnología Agroalimentarias; España
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Fil: Miralles, Daniel Julio. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía; Argentina
dc.description.fil
Fil: García Del Moral, Luis F.. Universidad de Granada; España
dc.journal.title
Annals of Botany
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1093/aob/mcr063
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://academic.oup.com/aob/article/107/8/1355/172773
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