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dc.contributor.author
Guerrero Molina, María Fernanda  
dc.contributor.author
Lovaisa, Nadia Carolina  
dc.contributor.author
Salazar, Sergio Miguel  
dc.contributor.author
Diaz Ricci, Juan Carlos  
dc.contributor.author
Pedraza, Raúl Osvaldo  
dc.date.available
2016-08-17T21:48:19Z  
dc.date.issued
2013-07  
dc.identifier.citation
Guerrero Molina, María Fernanda; Lovaisa, Nadia Carolina; Salazar, Sergio Miguel; Diaz Ricci, Juan Carlos; Pedraza, Raúl Osvaldo; Elemental composition of strawberry plants inoculated with the plant growth-promoting bacterium Azospirillum brasilense REC3 assessed by scanning electron microscopy and energy dispersive X-ray analysis; Wiley; Plant Biology; 16; 4; 7-2013; 726-731  
dc.identifier.issn
1435-8603  
dc.identifier.uri
http://hdl.handle.net/11336/7222  
dc.description.abstract
The elemental composition of strawberry plants (Fragaria ananassa cv. Macarena) inoculated with the plant growth-promoting bacterium Azospirillum brasilense REC3 and non-inoculated controls, was studied for the first time by using scanning electron microscopy (SEM) and energy dispersive X-ray (EDS) analysis. This technique allowed semi-quantification of different elements simultaneously using a small solid sample. Plants were inoculated and grown hydroponically in 50 % and 100 % Hoagland solution, corresponding to a poor- or rich- nutrient medium, respectively. Bacterial inoculated plants increased 45% and 80 % strawberry growth index compared to their controls when grown in 100% and 50% Hoagland solution, respectively. Thus, inoculation with A. brasilense REC3 in a poor-nutrient medium had the largest effect in terms of increasing both shoot and root biomass as well as growth index. SEM-EDS spectra and maps showed the elemental composition and relative distribution of nutrients in strawberry tissues. Leaves were composed of C, O, N, Na, P, K, Ca and Cu, while roots had also Si and Cl. The organic fraction (C, O and N) accounted for over the 96.3 % of the total chemical composition, and among the mineral fraction composition, Na exhibited a higher accumulation in both tissues. Azospirillum-inoculated and control plants showed similar elemental quantification values. Although, in bacteria-inoculated roots, P was significantly increased (34.33 %) while Cu was decreased (35.16 %).  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Wiley  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
Azospirillum Brasilense  
dc.subject
Energy Dispersive X-Ray Spectroscopy  
dc.subject
Plant Mineral Nutrition  
dc.subject
Scanning Electron Microscopy  
dc.subject
Fragaria Ananassa  
dc.subject.classification
Biotecnología Agrícola y Biotecnología Alimentaria  
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Biotecnología Agropecuaria  
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CIENCIAS AGRÍCOLAS  
dc.title
Elemental composition of strawberry plants inoculated with the plant growth-promoting bacterium Azospirillum brasilense REC3 assessed by scanning electron microscopy and energy dispersive X-ray analysis  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2016-08-11T19:38:14Z  
dc.journal.volume
16  
dc.journal.number
4  
dc.journal.pagination
726-731  
dc.journal.pais
Estados Unidos  
dc.journal.ciudad
Hoboken  
dc.description.fil
Fil: Guerrero Molina, María Fernanda. Universidad Nacional de Tucumán. Facultad de Agronomía y Zootecnia; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Tucumán. Instituto Superior de Investigaciones Biológicas; Argentina  
dc.description.fil
Fil: Lovaisa, Nadia Carolina. Universidad Nacional de Tucumán. Facultad de Agronomía y Zootecnia; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Tucumán. Instituto Superior de Investigaciones Biológicas; Argentina  
dc.description.fil
Fil: Salazar, Sergio Miguel. Universidad Nacional de Tucumán. Facultad de Agronomía y Zootecnia; Argentina  
dc.description.fil
Fil: Diaz Ricci, Juan Carlos. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Tucumán. Instituto Superior de Investigaciones Biológicas; Argentina  
dc.description.fil
Fil: Pedraza, Raúl Osvaldo. Universidad Nacional de Tucumán. Facultad de Agronomía y Zootecnia; Argentina  
dc.journal.title
Plant Biology  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/http://onlinelibrary.wiley.com/doi/10.1111/plb.12114/abstract  
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info:eu-repo/semantics/altIdentifier/doi/10.1111/plb.12114  
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info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1111/plb.12114