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dc.contributor.author
Paz Zanini, Veronica Irene
dc.contributor.author
Tulli, Fiorella Giovanna
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Martino, Debora Marcela
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Lopez, Beatriz Alicia
dc.contributor.author
Borsarelli, Claudio Darío
dc.date.available
2016-08-16T15:26:52Z
dc.date.issued
2013-01
dc.identifier.citation
Paz Zanini, Veronica Irene; Tulli, Fiorella Giovanna; Martino, Debora Marcela; Lopez, Beatriz Alicia; Borsarelli, Claudio Darío; Improvement of the amperometric response to l-lactate by using a cationic bioinspired thymine polycation in a bioelectrode with immobilized lactate oxidase; Elsevier; Sensors And Actuators B: Chemical; 181; 1-2013; 251-258
dc.identifier.issn
0925-4005
dc.identifier.uri
http://hdl.handle.net/11336/7164
dc.description.abstract
We report the electroanalytical properties of an amperometric bioelectrode containing L-lactate oxidase (LOx) immobilized on glassy carbon electrode with a hydrogel film composed of laponite and different amounts of a novel bioinspired polycation obtained by copolimerization of 4-vinylbenzyl thymine (VBT) and 4-vinylbenzyl triethylammonium chloride (VBA) in a molar ratio 1:4, respectively. The electrochemical behavior of the redox couple probe [Fe(CN)6]3-/4-of these VBT-VBA bioelectrodes was compared with that observed for a bioelectrode containing the classical polycation polydiallyldimethylammonium chloride (PDDA). The best response was obtained for a biolelectrode containing a VBT-VBA/laponite mass ratio double than the cationic exchange capacity of the clay, demonstrating that under this condition the polycation induces an optimal microenvironment in the interlamellar space of the clay, both for the position and the functionality of LOx. The VBT-VBA bioelectrode displayed a very high sensitivity (7.2 ± 0.2) × 102 A.mM-1.cm-2, a short time response (<5 s), a wide linear response range (e.g. 0.01-1.0 mM of L-lactate) and an excellent stability over a storage period of 60 days, when sensing L-lactate. The analytical response of the bioelectrode was tested in real food samples, e.g. milk, white wine, and beer, as well as during milk fermentation at 37 °C. No effect of molecular interferences in the food matrices was detected, and the quantification of L-lactate was in complete agreement with standard assays reported values. Current results indicate that polycations containing the multifunctional green monomer VBT have high potential for their use in hydrogel film formation producing more responsive and stable electrochemical biosensors.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Elsevier
dc.rights
info:eu-repo/semantics/openAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-nd/2.5/ar/
dc.subject
L-Lactate
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Bioelectrodes
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Thymine
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Dairy Products
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Wine
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Beer
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Green Chemistry
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Físico-Química, Ciencia de los Polímeros, Electroquímica
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Ciencias Químicas
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CIENCIAS NATURALES Y EXACTAS
dc.title
Improvement of the amperometric response to l-lactate by using a cationic bioinspired thymine polycation in a bioelectrode with immobilized lactate oxidase
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2016-08-11T19:39:30Z
dc.journal.volume
181
dc.journal.pagination
251-258
dc.journal.pais
Países Bajos
dc.journal.ciudad
Amsterdam
dc.description.fil
Fil: Paz Zanini, Veronica Irene. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones y Transferencia de Santiago del Estero; Argentina
dc.description.fil
Fil: Tulli, Fiorella Giovanna. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones y Transferencia de Santiago del Estero; Argentina
dc.description.fil
Fil: Martino, Debora Marcela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Santa Fe. Instituto de Desarrollo Tecnológico para la Industria Química (i); Argentina
dc.description.fil
Fil: Lopez, Beatriz Alicia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones y Transferencia de Santiago del Estero; Argentina
dc.description.fil
Fil: Borsarelli, Claudio Darío. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones y Transferencia de Santiago del Estero; Argentina
dc.journal.title
Sensors And Actuators B: Chemical
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/http://www.sciencedirect.com/science/article/pii/S0925400513000786
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1016/j.snb.2013.01.061
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