Mostrar el registro sencillo del ítem

dc.contributor.author
Ferraro, Gisela  
dc.contributor.author
Bortolotti, Santiago  
dc.contributor.author
Mortera, Pablo  
dc.contributor.author
Schlereth, Armin  
dc.contributor.author
Stitt, Mark  
dc.contributor.author
Carrari, Fernando Oscar  
dc.contributor.author
Kamenetzky, Laura  
dc.contributor.author
Valle, Estela Marta  
dc.date.available
2019-01-08T21:08:40Z  
dc.date.issued
2012-06  
dc.identifier.citation
Ferraro, Gisela; Bortolotti, Santiago; Mortera, Pablo; Schlereth, Armin; Stitt, Mark; et al.; Novel glutamate dehydrogenase genes show increased transcript and protein abundances in mature tomato fruits; Elsevier Gmbh; Journal of Plant Physiology; 169; 9; 6-2012; 899-907  
dc.identifier.issn
0176-1617  
dc.identifier.uri
http://hdl.handle.net/11336/67735  
dc.description.abstract
NAD(P)H-glutamate dehydrogenase (GDH, EC 1.4.1.3) contributes to the control of glutamate homeostasis in all living organisms. In bacteria and animals, GDH is a homohexamer allosterically regulated, whereas in plants NADH-GDH (EC 1.4.1.2) is also found as heterohexamer of α- and β-subunits, but its regulation remains undefined. In tomato (Solanum lycopersicum), GDH activity increases during the fruit ripening along with the content of free glutamate, the most abundant amino acid of ripe fruit involved in conferring the genuine tomato flavour. In this work, novel Slgdh-NAD genes were identified in the recently deciphered tomato genome: three encoding the α-subunit (Slgdh-NAD; A1-3) and one additional gene encoding the β-subunit of GDH (Slgdh-NAD; B1) isolated from a genomic library. These genes are located in different chromosomes. Slgdh-NAD;A1-3 show conserved structures, whereas Slgdh-NAD;B1 includes a novel 5'-untranslated exon. Slgdh-NAD;A1-3 transcripts were detected in all tomato tissues examined, showing the highest levels in mature green fruits, contrasting with Slgdh-NAD;B1 transcripts which were detected mainly in roots or in mature fruits when treated with glutamate, NaCl or salicylic acid. Analyses of GDH activity and protein distribution in different tissues of the Micro-Tom cultivar showed that only the active homohexamer of GDH β-subunits was detected in roots while heterohexamers of GDH α- and β-subunits were found in fruits. These results indicate that GDH β-subunit could modulate the heteromeric isoforms of GDH in response to the environment and physiology of the tomato fruit. This information is relevant to manipulate glutamate contents in tomato fruits genetically. © 2012 Elsevier GmbH.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Elsevier Gmbh  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
Fruit Ripening  
dc.subject
Gdh  
dc.subject
Glutamate  
dc.subject
Micro-Tom  
dc.subject
Salicylic Acid  
dc.subject.classification
Otras Ciencias Biológicas  
dc.subject.classification
Ciencias Biológicas  
dc.subject.classification
CIENCIAS NATURALES Y EXACTAS  
dc.title
Novel glutamate dehydrogenase genes show increased transcript and protein abundances in mature tomato fruits  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2019-01-04T16:39:46Z  
dc.journal.volume
169  
dc.journal.number
9  
dc.journal.pagination
899-907  
dc.journal.pais
Alemania  
dc.journal.ciudad
Stuttgart  
dc.description.fil
Fil: Ferraro, Gisela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Rosario. Instituto de Biología Molecular y Celular de Rosario. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Instituto de Biología Molecular y Celular de Rosario; Argentina  
dc.description.fil
Fil: Bortolotti, Santiago. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Rosario. Instituto de Biología Molecular y Celular de Rosario. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Instituto de Biología Molecular y Celular de Rosario; Argentina  
dc.description.fil
Fil: Mortera, Pablo. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Rosario. Instituto de Biología Molecular y Celular de Rosario. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Instituto de Biología Molecular y Celular de Rosario; Argentina  
dc.description.fil
Fil: Schlereth, Armin. Max-Planck Institute of Molecular Plant Physiology; Alemania  
dc.description.fil
Fil: Stitt, Mark. Max-Planck Institute of Molecular Plant Physiology; Alemania  
dc.description.fil
Fil: Carrari, Fernando Oscar. Instituto Nacional de Tecnología Agropecuaria. Centro de Investigación en Ciencias Veterinarias y Agronómicas. Instituto de Biotecnología; Argentina  
dc.description.fil
Fil: Kamenetzky, Laura. Instituto Nacional de Tecnología Agropecuaria. Centro de Investigación en Ciencias Veterinarias y Agronómicas. Instituto de Biotecnología; Argentina  
dc.description.fil
Fil: Valle, Estela Marta. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Rosario. Instituto de Biología Molecular y Celular de Rosario. Universidad Nacional de Rosario. Facultad de Ciencias Bioquímicas y Farmacéuticas. Instituto de Biología Molecular y Celular de Rosario; Argentina  
dc.journal.title
Journal of Plant Physiology  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/https://dx.doi.org/10.1016/j.jplph.2012.02.002  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://linkinghub.elsevier.com/retrieve/pii/S0176161712000880