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dc.contributor.author
Guntero, Vanina Alejandra
dc.contributor.author
Kneeteman, Maria Nelida
dc.contributor.author
Mancini, Pedro Maximo Emilio
dc.date.available
2018-12-19T15:01:09Z
dc.date.issued
2017-02
dc.identifier.citation
Guntero, Vanina Alejandra; Kneeteman, Maria Nelida; Mancini, Pedro Maximo Emilio; Preparation of Gel Alcohol Flavored with Essential Oils. An Employ of Laboratory Techniques in the Organic Chemistry Study; Science and Education Publishing; World Journal of Chemical Education; 5; 3; 2-2017; 86-90
dc.identifier.issn
2375-1665
dc.identifier.uri
http://hdl.handle.net/11336/66740
dc.description.abstract
The main aim of this work is to teach chemistry through a practical application. In it is described a chemical experiment for high school students. They learn fundamental concepts through the preparation of gel alcohol flavored. The experiment has four stages: search information, cultivation of aromatic plants, extraction of essential oils, and elaboration of gel alcohol. The hydro distillation technique was applied in order to obtain the corresponding essential oil. The aromatic plants used were cloves, lavender, rosemary, salvia and cedron. The essential oils were analyzed by gas chromatography. The experiment demonstrated to the students the application of chemistry for the preparation of personal care products making concepts more tangible than a simple reading.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Science and Education Publishing
dc.rights
info:eu-repo/semantics/openAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
Natural Products
dc.subject
Essential Oils
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Organic Chemistry
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High School Chemistry
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Aromatic Plants
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Gel Alcohol
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Otras Ciencias Químicas
dc.subject.classification
Ciencias Químicas
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CIENCIAS NATURALES Y EXACTAS
dc.title
Preparation of Gel Alcohol Flavored with Essential Oils. An Employ of Laboratory Techniques in the Organic Chemistry Study
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2018-11-27T16:34:33Z
dc.journal.volume
5
dc.journal.number
3
dc.journal.pagination
86-90
dc.journal.pais
India
dc.description.fil
Fil: Guntero, Vanina Alejandra. Universidad Nacional del Litoral. Facultad de Ingeniería Química. Departamento de Química; Argentina. Universidad Nacional del Litoral. Instituto de Química Aplicada del Litoral. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe. Instituto de Química Aplicada del Litoral.; Argentina. Universidad Tecnológica Nacional. Facultad Regional San Francisco; Argentina
dc.description.fil
Fil: Kneeteman, Maria Nelida. Universidad Nacional del Litoral. Facultad de Ingeniería Química. Departamento de Química; Argentina. Universidad Nacional del Litoral. Instituto de Química Aplicada del Litoral. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe. Instituto de Química Aplicada del Litoral.; Argentina
dc.description.fil
Fil: Mancini, Pedro Maximo Emilio. Universidad Nacional del Litoral. Facultad de Ingeniería Química. Departamento de Química; Argentina. Universidad Nacional del Litoral. Instituto de Química Aplicada del Litoral. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe. Instituto de Química Aplicada del Litoral.; Argentina
dc.journal.title
World Journal of Chemical Education
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/http://pubs.sciepub.com/wjce/5/3/1/index.html
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.12691/wjce-5-3-1
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