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dc.contributor.author
Souza Filho, I. R.  
dc.contributor.author
Sandim, M. J. R.  
dc.contributor.author
Cohen, R.  
dc.contributor.author
Nagamine, L. C. C. M.  
dc.contributor.author
Hoffmann, J.  
dc.contributor.author
Bolmaro, Raul Eduardo  
dc.contributor.author
Sandim, H. R. Z.  
dc.date.available
2018-07-20T19:17:00Z  
dc.date.issued
2016-12  
dc.identifier.citation
Souza Filho, I. R.; Sandim, M. J. R.; Cohen, R.; Nagamine, L. C. C. M.; Hoffmann, J.; et al.; Effects of strain-induced martensite and its reversion on the magnetic properties of AISI 201 austenitic stainless steel; Elsevier Science; Journal of Magnetism and Magnetic Materials; 419; 12-2016; 156-165  
dc.identifier.issn
0304-8853  
dc.identifier.uri
http://hdl.handle.net/11336/52766  
dc.description.abstract
Strain-induced martensite (SIM) and its reversion in a cold-rolled AISI 201 austenitic stainless steel was studied by means of magnetic properties, light optical (LOM) and scanning electron (SEM) microscopy, electron backscatter diffraction (EBSD), texture measurements, and Vickers microhardness testing. According to Thermo-calc predictions, the BCC phase (residual δ-ferrite and SIM) is expected to be stable until 600 °C. The current material was cold rolled up to 60% thickness reduction and submitted to both isothermal and stepwise annealing up to 800 °C. Magnetic measurements were taken during annealing (in situ) of the samples and also for their post mortem conditions. The Curie temperatures (Tc) of residual δ-ferrite and SIM have similar values between 550 and 600 °C. Besides Tc, the focused magnetic parameters were saturation magnetization (Ms), remanent magnetization (MR), and coercive field (Hc). SIM reversion was found to occur in the range of 600-700 °C in good agreement with Thermo-calc predictions. The microstructures of the material, annealed at 600 and 700 °C for 1 h, were investigated via EBSD. Microtexture measurements for these samples revealed that the texture components were mainly those found for the 60% cold rolled material. This is an evidence that the SIM reversion occurred by an athermal mechanism.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Elsevier Science  
dc.rights
info:eu-repo/semantics/restrictedAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
Aisi 201 Austenitic Stainless Steel  
dc.subject
Magnetic Properties  
dc.subject
Martensite Reversion  
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Microstructural Evolution  
dc.subject
Strain Induced Martensite  
dc.subject.classification
Ingeniería de Sistemas y Comunicaciones  
dc.subject.classification
Ingeniería Eléctrica, Ingeniería Electrónica e Ingeniería de la Información  
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INGENIERÍAS Y TECNOLOGÍAS  
dc.title
Effects of strain-induced martensite and its reversion on the magnetic properties of AISI 201 austenitic stainless steel  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2018-07-18T20:40:31Z  
dc.journal.volume
419  
dc.journal.pagination
156-165  
dc.journal.pais
Países Bajos  
dc.journal.ciudad
Amsterdam  
dc.description.fil
Fil: Souza Filho, I. R.. Universidade de Sao Paulo; Brasil  
dc.description.fil
Fil: Sandim, M. J. R.. Universidade de Sao Paulo; Brasil  
dc.description.fil
Fil: Cohen, R.. Universidade de Sao Paulo; Brasil  
dc.description.fil
Fil: Nagamine, L. C. C. M.. Universidade de Sao Paulo; Brasil  
dc.description.fil
Fil: Hoffmann, J.. Karlsruher Institut für Technologie; Alemania  
dc.description.fil
Fil: Bolmaro, Raul Eduardo. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Rosario. Instituto de Física de Rosario. Universidad Nacional de Rosario. Instituto de Física de Rosario; Argentina  
dc.description.fil
Fil: Sandim, H. R. Z.. Universidade de Sao Paulo; Brasil  
dc.journal.title
Journal of Magnetism and Magnetic Materials  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/https://dx.doi.org/10.1016/j.jmmm.2016.06.027  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S0304885316310393