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dc.contributor.author
Colavita, Monica Liliana
dc.contributor.author
Lancia, Marcos
dc.contributor.author
Feingold, Sergio Enrique
dc.contributor.author
Massa, Gabriela Alejandra
dc.date.available
2018-06-08T18:52:36Z
dc.date.issued
2017-03
dc.identifier.citation
Colavita, Monica Liliana; Lancia, Marcos; Feingold, Sergio Enrique; Massa, Gabriela Alejandra; Evidence of Recombinant Isolates of Potato Virus Y (PVY) in Argentina; Springer; American Journal Of Potato Research; 94; 3; 3-2017; 275-282
dc.identifier.issn
1099-209X
dc.identifier.uri
http://hdl.handle.net/11336/47937
dc.description.abstract
In order to make a first approach in the identification of the genetic diversity of Potato virus Y (PVY) in Argentina, 46 PVY isolates from different potato growing regions of Argentina were characterized both, biological and serologically. Five of them (ST11, RCA5a, RCA6, RCA14b and SSF6) were selected for further genomic analyses. Four genomic fragments containing hot spot regions of recombination (HSR) reported previously were sequenced in each isolate and compared to PVYN (CS434575.1) and PVYO (U09509.1) reference genomes looking for genomic recombinations. Isolates with one, two or three recombination points were identified among these, including the two strains considered typical PVYN (RCA5b) and PVYO (SSF18) used as controls. This is the first report of the presence of recombined PVY in Argentina using a combination of biological, serological and molecular tools that shed light on the genetic diversity of PVY viruses in this country.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Springer
dc.rights
info:eu-repo/semantics/openAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
Hot Spot Recombination
dc.subject
Sequencing Data
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Ptnrd
dc.subject.classification
Agricultura
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Agricultura, Silvicultura y Pesca
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CIENCIAS AGRÍCOLAS
dc.title
Evidence of Recombinant Isolates of Potato Virus Y (PVY) in Argentina
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2018-06-08T14:27:26Z
dc.identifier.eissn
1874-9380
dc.journal.volume
94
dc.journal.number
3
dc.journal.pagination
275-282
dc.journal.pais
Alemania
dc.description.fil
Fil: Colavita, Monica Liliana. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina
dc.description.fil
Fil: Lancia, Marcos. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Instituto de Biotecnología y Biología Molecular. Universidad Nacional de La Plata. Facultad de Ciencias Exactas. Instituto de Biotecnología y Biología Molecular; Argentina
dc.description.fil
Fil: Feingold, Sergio Enrique. Instituto Nacional de Tecnología Agropecuaria. Centro Regional Buenos Aires Sur. Estación Experimental Agropecuaria Balcarce; Argentina
dc.description.fil
Fil: Massa, Gabriela Alejandra. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina. Instituto Nacional de Tecnología Agropecuaria. Centro Regional Buenos Aires Sur. Estación Experimental Agropecuaria Balcarce; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
dc.journal.title
American Journal Of Potato Research
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/https://dx.doi.org/10.1007/s12230-016-9564-y
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://link.springer.com/article/10.1007%2Fs12230-016-9564-y
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