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dc.contributor.author
Suarez, Andrea Beatriz  
dc.contributor.author
Pautassi, Ricardo Marcos  
dc.contributor.author
Kamenetzky, Giselle Vanesa  
dc.date.available
2018-06-04T17:42:56Z  
dc.date.issued
2017-01  
dc.identifier.citation
Suarez, Andrea Beatriz; Pautassi, Ricardo Marcos; Kamenetzky, Giselle Vanesa; Consummatory succesive positive contrast produced by the downshift of an aversive solution in infant rats; John Wiley & Sons Inc; Developmental Psychobiology; 59; 1; 1-2017; 118-122  
dc.identifier.issn
0012-1630  
dc.identifier.uri
http://hdl.handle.net/11336/47162  
dc.description.abstract
Subjects trained in successive positive contrast are usually given an appetitive stimulus of relatively low quality during a pre‐shift, followed by exposure to a significantly greater quality of the same stimulus. Enhanced responsiveness to the high‐quality stimulus during the post‐shift phase, compared to a control group that receives the superior reward in both phases, is taken as an index of successive positive contrast. Successive positive contrast reports are rare, probably due to performance limitations inherent to the experimental protocols available. We exposed infant rats (14 days old at the start of training) to .1% or .01% quinine during 4, 10 min, trials (pre‐shift phase). All animals were then given two trials of exposure to .01% quinine (post‐shift phase). During the pre‐shift the level of intake was greater in pups stimulated with the relatively less aversive .01% quinine solution. These animals also exhibited, compared to those stimulated with .1% quinine, lower emission of the aversive response paw treading. During the post‐shift phase, the group that had been exposed to .1% quinine exhibited significantly greater intake of .01% quinine, along with a reduction in the emission of paw treading and an enhancement in paw licking, an ingestive, appetitive response. Altogether, the evidence is suggestive of the emergence of consummatory successive positive contrast during the second week of life of the rat. To our knowledge, this is the first evidence of positive contrast using an aversive solution.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
John Wiley & Sons Inc  
dc.rights
info:eu-repo/semantics/restrictedAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
Positive_Contrast  
dc.subject
Quinine  
dc.subject
Taste_Reactivity_Responses  
dc.subject
Infant_Rats  
dc.subject.classification
Psicología  
dc.subject.classification
Psicología  
dc.subject.classification
CIENCIAS SOCIALES  
dc.title
Consummatory succesive positive contrast produced by the downshift of an aversive solution in infant rats  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2018-06-04T17:04:48Z  
dc.journal.volume
59  
dc.journal.number
1  
dc.journal.pagination
118-122  
dc.journal.pais
Estados Unidos  
dc.journal.ciudad
Nueva York  
dc.description.fil
Fil: Suarez, Andrea Beatriz. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Medicina. Instituto de Investigaciones Médicas; Argentina. Universidad Abierta Interamericana; Argentina  
dc.description.fil
Fil: Pautassi, Ricardo Marcos. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto de Investigación Médica Mercedes y Martín Ferreyra. Universidad Nacional de Córdoba. Instituto de Investigación Médica Mercedes y Martín Ferreyra; Argentina  
dc.description.fil
Fil: Kamenetzky, Giselle Vanesa. Universidad de Buenos Aires. Facultad de Medicina. Instituto de Investigaciones Médicas; Argentina. Universidad Abierta Interamericana; Argentina  
dc.journal.title
Developmental Psychobiology  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/https://dx.doi.org/10.1002/dev.21430  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://onlinelibrary.wiley.com/doi/abs/10.1002/dev.21430