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dc.contributor.author Etcheverría, Analía Inés
dc.contributor.author Padola, Nora Lía
dc.date.available 2016-03-07T20:26:17Z
dc.date.issued 2013-07
dc.identifier.citation Etcheverría, Analía Inés; Padola, Nora Lía; Shiga toxin-producing Escherichia coli: Factors involved in virulence and cattle colonization; Taylor & Francis; Virulence; 4; 5; 7-2013; 1-7
dc.identifier.issn 2150-5608
dc.identifier.uri http://hdl.handle.net/11336/4670
dc.description.abstract Shiga toxin-producing Escherichia coli (STEC) cause hemorrhagic colitis (HC) and hemolytic uremic syndrome (HUS) in humans. Outbreaks are linked to bovine food sources. STEC O157:H7 has been responsible for the most severe outbreaks worldwide. However, non-O157 serotypes have emerged as important enteric pathogens in several countries. The main virulence factor of STEC is the production of Shiga toxins 1 and 2. Additional virulence markers are a plasmid-encoded enterohemolysin (ehxA), an autoagglutinating adhesin (Saa), a catalase-peroxidase (katP), an extracellular serine protease (espP), a zinc metalloprotease (stcE), a subtilase cytotoxin (subAB), among others. Other virulence factors are intimin and adhesins that had a roll in the adherence of STEC to bovine colon. This review focuses on the virulence traits of STEC and especially on those related to the adhesion to bovine colon. The known of the interaction between STEC and the bovine host is crucial to develop strategies to control cattle colonization.
dc.format application/pdf
dc.language.iso eng
dc.publisher Taylor & Francis
dc.rights info:eu-repo/semantics/openAccess
dc.rights.uri https://creativecommons.org/licenses/by-nc/2.5/ar/
dc.subject STEC
dc.subject VIRULENCE
dc.subject CATTLE
dc.subject COLONIZATION
dc.subject CONTROL
dc.subject.classification Ciencias Veterinarias
dc.subject.classification Ciencias Veterinarias
dc.subject.classification CIENCIAS AGRÍCOLAS
dc.title Shiga toxin-producing Escherichia coli: Factors involved in virulence and cattle colonization
dc.type info:eu-repo/semantics/article
dc.type info:ar-repo/semantics/artículo
dc.type info:eu-repo/semantics/publishedVersion
dc.date.updated 2016-03-30 10:35:44.97925-03
dc.journal.volume 4
dc.journal.number 5
dc.journal.pagination 1-7
dc.journal.pais Reino Unido
dc.journal.ciudad Londres
dc.conicet.avisoEditorial This is an open-access article licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported License. The article may be redistributed, reproduced, and reused for non-commercial purposes, provided the original source is properly cited.
dc.description.fil Fil: Etcheverría, Analía Inés. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Tandil. Centro de Investigacion Veterinaria de Tandil; Argentina
dc.description.fil Fil: Padola, Nora Lía. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Tandil. Centro de Investigacion Veterinaria de Tandil; Argentina
dc.journal.title Virulence
dc.relation.alternativeid info:eu-repo/semantics/altIdentifier/url/http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3714128/
dc.relation.alternativeid info:eu-repo/semantics/altIdentifier/url/http://www.tandfonline.com/doi/full/10.4161/viru.24642
dc.relation.alternativeid info:eu-repo/semantics/altIdentifier/issn/2150-5608
dc.relation.alternativeid info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.4161%2Fviru.24642


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info:eu-repo/semantics/openAccess Excepto donde se diga explícitamente, este item se publica bajo la siguiente descripción: Creative Commons Attribution-NonCommercial 2.5 Unported (CC BY-NC 2.5)