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dc.contributor.author
Castro, Guillermo Raul  
dc.contributor.author
Kamdar, Romit R.  
dc.contributor.author
Panilaitis, Bruce  
dc.contributor.author
Kaplan, David L.  
dc.date.available
2018-04-11T16:07:01Z  
dc.date.issued
2005-12  
dc.identifier.citation
Castro, Guillermo Raul; Kamdar, Romit R.; Panilaitis, Bruce; Kaplan, David L.; Triggered release of proteins from emulsan–alginate beads; Elsevier Science; Journal of Controlled Release; 109; 1-3; 12-2005; 149-157  
dc.identifier.issn
0168-3659  
dc.identifier.uri
http://hdl.handle.net/11336/41718  
dc.description.abstract
Emulsan/alginate beads were studied for protein adsorption and stability in the context of controlled release. The beads, 400F80 Am diameter with approximately 10% emulsan content, offer unusual opportunities for delivery of proteins due to the natural ability of emulsan to bind proteins, coupled with the selective biological activation features of this complex lipoheteropolysaccharide. The binding capacity of azo-bovine serum albumin by the emulsan/alginate beads was 0.637F0.004 vs. 0.170F0.007 Ag/mg for beads formed from alginate alone. In additional protein adsorption experiments, the lipase and<br />subtilisin maintained activity when adsorbed to the emulsan/alginate beads albeit with lower specific activity when compared to the enzyme free in solution. However, the half life of the adsorbed enzyme was significantly higher than the free forms. To explore functional utility of this system, two types of triggered release were studied in the context of these bead systems. First, azo-BSA as a model protein was physically bound to emulsan/alginate beads and then selectively released by triggering with subtilisin, a serine protease, which cleaves the azo dye, sulfanilic acid, from the bound protein. In absence of subtilisin no triggered release was observed. Second, azo-BSA as a prodrug model, was adsorbed to the emulsan/alginate beads and then release of the dye was demonstrated by lipase treatment which cleaves the fatty acid esters from the emulsan structure to release the bound protein. The results establish the versatility and utility of emulsan-based beads for protein binding and triggered release.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Elsevier Science  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject.classification
Química Orgánica  
dc.subject.classification
Ciencias Químicas  
dc.subject.classification
CIENCIAS NATURALES Y EXACTAS  
dc.title
Triggered release of proteins from emulsan–alginate beads  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2018-04-10T13:53:38Z  
dc.journal.volume
109  
dc.journal.number
1-3  
dc.journal.pagination
149-157  
dc.journal.pais
Países Bajos  
dc.journal.ciudad
Amsterdam  
dc.description.fil
Fil: Castro, Guillermo Raul. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; Argentina  
dc.description.fil
Fil: Kamdar, Romit R.. Tufts University. School of Engineering; Estados Unidos  
dc.description.fil
Fil: Panilaitis, Bruce. Tufts University. School of Engineering; Estados Unidos  
dc.description.fil
Fil: Kaplan, David L.. Tufts University. School of Engineering; Estados Unidos  
dc.journal.title
Journal of Controlled Release  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1016/j.jconrel.2005.09.042  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S0168365905004888