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dc.contributor.author
Llano, Carina Lourdes  
dc.contributor.author
Duran, Victor Alberto  
dc.date.available
2018-01-19T20:48:05Z  
dc.date.issued
2014-12  
dc.identifier.citation
Llano, Carina Lourdes; Duran, Victor Alberto; The introduction of Wheat in Mendoza, Argentina during the 16th Century A.D.: archaeobotanical evidence.; Cambridge University Press; Latin American Antiquity; 25; 4; 12-2014; 462-472  
dc.identifier.issn
1045-6635  
dc.identifier.uri
http://hdl.handle.net/11336/34035  
dc.description.abstract
During the colonial era, southern Mendoza, Argentina, functioned as a frontier where indigenous and Spanish-speaking people interacted. Contact caused major transformations to indigenous economic, social, and political organization. Archaeological analysis is fundamental to understanding the characteristics of local indigenous populations that rapidly incorporated European products into their diets. Analysis of archaeological remains from the region, therefore, can cast light on important aspects of Spanish-indigenous interactions. The aim of this work is to describe the archaeobotanical record of Cueva de Luna—located in the Rio Grande Valley and containing occupations dated between ca. 3800 B.P. and European contact—and to understand how plants were exploited by the inhabitants of southern Mendoza. Preliminary analysis of the archaeobotanical record, consisting primarily of seeds and woody endocarps in a dry state of preservation, indicates the use of native wild taxa, among which algarrobo (Prosopis sp.), molle (Schinus polygamus), solupe (Ephedra), and jarilla (Larrea nitida) abound. American cultivars including beans (Phaseolus vulgaris) are also present. Significantly, the record includes Eurasian taxa, including wheat (Triticum sp.) and walnut tree (Juglans sp.). The Cueva de Luna record is important in this regard for it may correspond to the nineteenth century, when the area was inhabited by what may have been the last indigenous Pehuenche group preceding the current ranchers. Our results provide a basis for future work related to change and continuity in the prehistoric use of plants.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Cambridge University Press  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
Archaeology  
dc.subject
Archaeobotany  
dc.subject
Central Western  
dc.subject
Argentina  
dc.subject.classification
Historia  
dc.subject.classification
Historia y Arqueología  
dc.subject.classification
HUMANIDADES  
dc.title
The introduction of Wheat in Mendoza, Argentina during the 16th Century A.D.: archaeobotanical evidence.  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2018-01-17T20:28:49Z  
dc.journal.volume
25  
dc.journal.number
4  
dc.journal.pagination
462-472  
dc.journal.pais
Reino Unido  
dc.journal.ciudad
Cambridge  
dc.description.fil
Fil: Llano, Carina Lourdes. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Cuyo; Argentina  
dc.description.fil
Fil: Duran, Victor Alberto. Universidad Nacional de Cuyo; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina  
dc.journal.title
Latin American Antiquity  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.cambridge.org/core/journals/latin-american-antiquity/article/introduction-of-wheat-in-mendoza-argentina-during-the-sixteenth-century-ad-archaeobotanical-evidence/C3DC9A7AE9572B85CFC7DEDE8CF09380  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/https://doi.org/10.7183/1045-6635.25.4.462