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dc.contributor.author
Cian, Raúl Esteban
dc.contributor.author
Llopart, Emilce Elina
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Lopez-Oliva Muñoz, María E.
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Weisstaub, Adriana Ruth
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Zuleta, Angela
dc.contributor.author
Drago, Silvina Rosa
dc.date.available
2018-01-19T16:57:12Z
dc.date.issued
2017-09
dc.identifier.citation
Cian, Raúl Esteban; Llopart, Emilce Elina; Lopez-Oliva Muñoz, María E.; Weisstaub, Adriana Ruth; Zuleta, Angela; et al.; Low level of red seaweed Pyropia columbina added to extruded maize products promotes colonic and systemic antioxidant environment in growing Wistar rats; Springer; Journal of Applied Phycology; 9-2017; 1-12
dc.identifier.issn
0921-8971
dc.identifier.uri
http://hdl.handle.net/11336/33962
dc.description.abstract
The aim of this work was to evaluate the effect of consumption of extruded maize product added with a low level of the red seaweed Pyropia columbina on colonic and systemic oxidative status using a growing Wistar rat model. Twenty-four (n = 24) male Wistar rats were fed for 60 days with control (C), extruded maize product group (M), or extruded maize product added with red seaweed P. columbina (MP) diets. Rats fed whit MP showed higher catalase (CAT) and glutathione reductase (GR) colon expression than those fed with M or C. Beneficial effects on intestinal mucosal barrier function were observed, which was manifested in decrease of cecal pH (10%) and mucinase activity (67%) and increase of sIgA content (53%). Rats fed with MP diet showed lower cyclooxygenase-2 (COX-2; 43%), inducible nitric oxide synthase (iNOS; 49%), and NF-êâ transcription factor (27%) expression in distal colon than those fed with M or C diets. Also, MP diet exerted a significant antioxidant effect on the serum and liver, increasing hepatic redox index, CAT, and GR activity. Apparent calcium absorption, total skeleton bone mineral content, and bone mineral density of total body were the same among groups. The type of dietary fiber and phenolic compounds from P. columbina could promote antioxidant environment in growing Wistar rats.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Springer
dc.rights
info:eu-repo/semantics/restrictedAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
Bio-Functional Foods
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Cecum Environment
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Colon Mucosa
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Expanded Products
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In Vivo Antioxidant Effect
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Rhodophyta
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Alimentos y Bebidas
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Otras Ingenierías y Tecnologías
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INGENIERÍAS Y TECNOLOGÍAS
dc.title
Low level of red seaweed Pyropia columbina added to extruded maize products promotes colonic and systemic antioxidant environment in growing Wistar rats
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2018-01-02T14:02:44Z
dc.identifier.eissn
1573-5176
dc.journal.pagination
1-12
dc.journal.pais
Alemania
dc.journal.ciudad
Berlin
dc.description.fil
Fil: Cian, Raúl Esteban. Universidad Nacional del Litoral. Facultad de Ingeniería Química. Instituto de Tecnología de los Alimentos; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; Argentina
dc.description.fil
Fil: Llopart, Emilce Elina. Universidad Nacional del Litoral. Facultad de Ingeniería Química. Instituto de Tecnología de los Alimentos; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; Argentina
dc.description.fil
Fil: Lopez-Oliva Muñoz, María E.. Universidad Complutense de Madrid; España
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Fil: Weisstaub, Adriana Ruth. Universidad de Buenos Aires. Facultad de Farmacia y Bioquímica; Argentina
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Fil: Zuleta, Angela. Universidad de Buenos Aires. Facultad de Farmacia y Bioquímica; Argentina
dc.description.fil
Fil: Drago, Silvina Rosa. Universidad Nacional del Litoral. Facultad de Ingeniería Química. Instituto de Tecnología de los Alimentos; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; Argentina
dc.journal.title
Journal of Applied Phycology
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/http://link.springer.com/10.1007/s10811-017-1259-3
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/ 10.1007/s10811-017-1259-3
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