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dc.contributor.author
Banchio, Erika
dc.contributor.author
Zygadlo, Julio Alberto
dc.contributor.author
Valladares, Graciela Rosa
dc.date.available
2018-01-10T17:47:09Z
dc.date.issued
2005-07-26
dc.identifier.citation
Valladares, Graciela Rosa; Zygadlo, Julio Alberto; Banchio, Erika; Quantitative variations in the essential oil of Minthostachys mollis (Kunth.) Griseb., in response to insects with different feeding habits; American Chemical Society; Journal of Agricultural and Food Chemistry; 53; 17; 26-7-2005; 6903-6906
dc.identifier.issn
0021-8561
dc.identifier.uri
http://hdl.handle.net/11336/32824
dc.description.abstract
Plants display a diverse array of inducible changes in secondary metabolites following insect herbivory. Herbivores differ in their feeding behavior, physilogy, and mode of attachment to the leaf surface, and such variations might be reflected in the induced responses of damaged plants. Induced changes were analyzed for Minthostachys mollis, a Lamiaceae with medicinal and aromatic uses, and four species fo folivore insects with different feeding habits (chewing, scrapin, sap sucking, and puncturing). In M. mollis leaves experimentally exposed to the insects, levels of the tow dominant monoterpenes pulegone and menthone were assessed 24 and 48 h after wounding. Menthone content<span style=""> </span>generally decreased in the essential oil of damaged leaves, whereas pulegone concentration increased in all treatments. These changes occurred also in the adjacent undamaged leaves, suggestinga systemic response. The relatively uniform response to different kinds of damage could be attributable to the presence of such a strongly active compound as pulegone in the essential oil of M. mollis. The effects of wounding on essential oil concentration may be significant from a commercial point of view.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
American Chemical Society
dc.rights
info:eu-repo/semantics/openAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
Aromatics Plants
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Monoterpene
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Pulegone
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Otras Ciencias Biológicas
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Ciencias Biológicas
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CIENCIAS NATURALES Y EXACTAS
dc.title
Quantitative variations in the essential oil of Minthostachys mollis (Kunth.) Griseb., in response to insects with different feeding habits
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2017-11-16T15:17:41Z
dc.identifier.eissn
1520-5118
dc.journal.volume
53
dc.journal.number
17
dc.journal.pagination
6903-6906
dc.journal.pais
Estados Unidos
dc.description.fil
Fil: Banchio, Erika. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas, Físicas y Naturales. Centro de Investigaciones Entomológicas de Córdoba; Argentina
dc.description.fil
Fil: Zygadlo, Julio Alberto. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto Multidisciplinario de Biología Vegetal. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas Físicas y Naturales. Instituto Multidisciplinario de Biología Vegetal; Argentina
dc.description.fil
Fil: Valladares, Graciela Rosa. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto Multidisciplinario de Biología Vegetal. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas Físicas y Naturales. Instituto Multidisciplinario de Biología Vegetal; Argentina. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas, Físicas y Naturales. Centro de Investigaciones Entomológicas de Córdoba; Argentina
dc.journal.title
Journal of Agricultural and Food Chemistry
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/http://pubs.acs.org/doi/10.1021/jf051157j
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1021/jf051157j
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