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dc.contributor.author
Moreau, S.  
dc.contributor.author
Mostajir, B.  
dc.contributor.author
Almandoz, Gaston Osvaldo  
dc.contributor.author
Demers, S.  
dc.contributor.author
Hernando, M.  
dc.contributor.author
Lemarchand, K.  
dc.contributor.author
Lionard, M.  
dc.contributor.author
Mercier, B.  
dc.contributor.author
Roy, S.  
dc.contributor.author
Schloss, Irene Ruth  
dc.contributor.author
Thyssen, M.  
dc.contributor.author
Ferreyra, G. A.  
dc.date.available
2017-12-22T21:11:09Z  
dc.date.issued
2014-05  
dc.identifier.citation
Ferreyra, G. A.; Thyssen, M.; Schloss, Irene Ruth; Roy, S.; Mercier, B.; Lionard, M.; et al.; Effects of enhanced temperature and ultraviolet B radiation on a natural plankton community of the Beagle Channel (southern Argentina): a mesocosm study; Inter-Research; Aquatic Microbial Ecology; 72; 2; 5-2014; 155-173  
dc.identifier.issn
0948-3055  
dc.identifier.uri
http://hdl.handle.net/11336/31448  
dc.description.abstract
Marine planktonic communities can be affected by increased temperatures associated with global climate change, as well as by increased ultraviolet B radiation (UVBR, 280-320 nm) through stratospheric ozone layer thinning. We studied individual and combined effects of increased temperature and UVBR on the plankton community of the Beagle Channel, southern Patagonia, Argentina. Eight 2 m3 mesocosms were exposed to 4 treatments (with 2 replicates) during 10 d: (1) control (natural temperature and UVBR), (2) increased UVBR (simulating a 60% decrease in stratospheric ozone layer thickness), (3) increased temperature (+ 3°C), and (4) simultaneous increased temperature and UVBR (60% decrease in stratospheric ozone; + 3°C). Two distinct situations were observed with regard to phytoplankton biomass: bloom (Days 1-4) and post-bloom (Days 5-9). Significant decreases in micro-sized diatoms (>20 µm), bacteria, chlorophyll a, and particulate organic carbon concentrations were observed during the post-bloom in the enhanced temperature treatments relative to natural temperature, accompanied by significant increases in nanophytoplankton (10-20 µm, mainly prymnesiophytes). The decrease in micro-sized diatoms in the high temperature treatment may have been caused by a physiological effect of warming, although we do not have activity measurements to support this hypothesis. Prymnesiophytes benefited from micro-sized diatom reduction in their competition for resources. The bacterial decrease under warming may have been due to a change in the dissolved organic matter release caused by the observed change in phytoplankton composition. Overall, the rise in temperature affected the structure and total biomass of the communities, while no major effect of UVBR was observed on the plankton community.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Inter-Research  
dc.rights
info:eu-repo/semantics/embargoedAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
Plankton  
dc.subject
Uvbr  
dc.subject
Increased Temperature  
dc.subject
Patagonia  
dc.subject.classification
Otras Ciencias Biológicas  
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Ciencias Biológicas  
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CIENCIAS NATURALES Y EXACTAS  
dc.title
Effects of enhanced temperature and ultraviolet B radiation on a natural plankton community of the Beagle Channel (southern Argentina): a mesocosm study  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2017-12-21T19:58:08Z  
dc.identifier.eissn
1616-1564  
dc.journal.volume
72  
dc.journal.number
2  
dc.journal.pagination
155-173  
dc.journal.pais
Alemania  
dc.description.fil
Fil: Moreau, S.. Université Catholique de Louvain; Bélgica. Institut Des Sciences de la Mer de Rimouski; Canadá  
dc.description.fil
Fil: Mostajir, B.. Université Montpellier; Francia  
dc.description.fil
Fil: Almandoz, Gaston Osvaldo. Universidad Nacional de la Plata. Facultad de Ciencias Naturales y Museo. Division Ficología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina  
dc.description.fil
Fil: Demers, S.. Institut Des Sciences de la Mer de Rimouski; Canadá  
dc.description.fil
Fil: Hernando, M.. Comisión Nacional de Energía Atómica; Argentina  
dc.description.fil
Fil: Lemarchand, K.. Institut Des Sciences de la Mer de Rimouski; Canadá  
dc.description.fil
Fil: Lionard, M.. Institut Des Sciences de la Mer de Rimouski; Canadá  
dc.description.fil
Fil: Mercier, B.. Institut Des Sciences de la Mer de Rimouski; Canadá  
dc.description.fil
Fil: Roy, S.. Institut Des Sciences de la Mer de Rimouski; Canadá  
dc.description.fil
Fil: Schloss, Irene Ruth. Institut Des Sciences de la Mer de Rimouski; Canadá. Ministerio de Relaciones Exteriores, Comercio Interno y Culto. Dirección Nacional del Antártico. Instituto Antártico Argentino; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina  
dc.description.fil
Fil: Thyssen, M.. Institut Des Sciences de la Mer de Rimouski; Canadá  
dc.description.fil
Fil: Ferreyra, G. A.. Institut Des Sciences de la Mer de Rimouski; Canadá  
dc.journal.title
Aquatic Microbial Ecology  
dc.rights.embargoDate
2019-06-01  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.3354/ame01694  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/http://www.int-res.com/abstracts/ame/v72/n2/p155-173/