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dc.contributor.author
Graham, J. Edgar  
dc.contributor.author
Stuart Smith, Rick D.  
dc.contributor.author
Willis, Trevor J.  
dc.contributor.author
Kininmonth, Stuart  
dc.contributor.author
Baker, Susan C.  
dc.contributor.author
Banks, Stuart  
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Barrett, Neville S.  
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Becerro, Mikel A.  
dc.contributor.author
Bernard, Anthony T. F.  
dc.contributor.author
Berkhout, Just  
dc.contributor.author
Buxton, Colin D.  
dc.contributor.author
Campbell, Stuart J.  
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Cooper, Antonia T.  
dc.contributor.author
Davey, Marlene  
dc.contributor.author
Edgar, Sophie C.  
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Försterra, Günter  
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Galvan, David Edgardo  
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Irigoyen, Alejo Joaquin  
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Kushner, David J.  
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Moura, Rodrigo  
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Parnell, P. Ed  
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Shears, Nick T.  
dc.contributor.author
Soler, German  
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Strain, Elisabeth M. A.  
dc.contributor.author
Thomson, Russell J.  
dc.date.available
2017-12-14T19:00:50Z  
dc.date.issued
2014-02-05  
dc.identifier.citation
Graham, J. Edgar; Stuart Smith, Rick D.; Willis, Trevor J.; Kininmonth, Stuart; Baker, Susan C.; et al.; Global conservation outcomes depend on marine protected areas with five key features; Nature Publishing Group; Nature; 506; 5-2-2014; 216-220  
dc.identifier.issn
0028-0836  
dc.identifier.uri
http://hdl.handle.net/11336/30692  
dc.description.abstract
In line with global targets agreed under the Convention on Biological Diversity, the number of marine protected areas (MPAs) is increasing rapidly, yet socio-economic benefits generated by MPAs remain difficult to predict and under debate. MPAs often fail to reach their full potential as a consequence of factors such as illegal harvesting, regulations that legally allow detrimental harvesting, or emigration of animals outside boundaries because of continuous habitat or inadequate size of reserve. Here we show that the conservation benefits of 87 MPAs investigated worldwide increase exponentially with the accumulation of five key features: no take, well enforced, old (>10 years), large (>100km2), and isolated by deep water or sand. Using effective MPAs with four or five key features as an unfished standard, comparisons of underwater survey data from effective MPAs with predictions based on survey data from fished coasts indicate that total fish biomass has declined about two-thirds from historical baselines as a result of fishing. Effective MPAs also had twice as many large (>250mm total length) fish species per transect, five timesmore large fish biomass, and fourteen times more shark biomass than fished areas. Most (59%) of the MPAs studied had only one or two key features and were not ecologically distinguishable from fished sites. Our results show that global conservation targets based on area alone will not optimize protection of marine biodiversity. More emphasis is needed on better MPA design, durable management and compliance to ensure that MPAs achieve their desired conservation value.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Nature Publishing Group  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
Marine Protected Areas  
dc.subject
Reef  
dc.subject
Marine Conservation  
dc.subject
Biodiversity  
dc.subject.classification
Otras Ciencias Biológicas  
dc.subject.classification
Ciencias Biológicas  
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CIENCIAS NATURALES Y EXACTAS  
dc.title
Global conservation outcomes depend on marine protected areas with five key features  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2017-07-27T12:31:38Z  
dc.journal.volume
506  
dc.journal.pagination
216-220  
dc.journal.pais
Reino Unido  
dc.journal.ciudad
Londres  
dc.description.fil
Fil: Graham, J. Edgar. University of Tasmania; Australia  
dc.description.fil
Fil: Stuart Smith, Rick D.. University of Tasmania; Australia  
dc.description.fil
Fil: Willis, Trevor J.. University of Portsmouth; Reino Unido  
dc.description.fil
Fil: Kininmonth, Stuart. University of Tasmania; Australia. Stockholms Universitet; Suecia  
dc.description.fil
Fil: Baker, Susan C.. University of Tasmania; Australia  
dc.description.fil
Fil: Banks, Stuart. Charles Darwin Foundation; Ecuador  
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Fil: Barrett, Neville S.. University of Tasmania; Australia  
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Fil: Becerro, Mikel A.. Natural Products and Agrobiology Institute; España  
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Fil: Bernard, Anthony T. F.. South African Environmental Observation network; Sudáfrica  
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Fil: Berkhout, Just. University of Tasmania; Australia  
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Fil: Buxton, Colin D.. University of Tasmania; Australia  
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Fil: Campbell, Stuart J.. Wildlife Conservation Society; Estados Unidos  
dc.description.fil
Fil: Cooper, Antonia T.. University of Tasmania; Australia  
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Fil: Davey, Marlene. University of Tasmania; Australia  
dc.description.fil
Fil: Edgar, Sophie C.. Department of Water; Australia  
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Fil: Försterra, Günter. Pontificia Universidad Católica de Valparaíso; Chile  
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Fil: Galvan, David Edgardo. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Nacional Patagónico; Argentina  
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Fil: Irigoyen, Alejo Joaquin. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Nacional Patagónico; Argentina  
dc.description.fil
Fil: Kushner, David J.. United States National Park Service; Estados Unidos  
dc.description.fil
Fil: Moura, Rodrigo. Universidade Federal do Rio de Janeiro; Brasil  
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Fil: Parnell, P. Ed. University of California at San Diego. Scripps Institution of Oceanography; Estados Unidos  
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Fil: Shears, Nick T.. The University Of Auckland; Nueva Zelanda  
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Fil: Soler, German. University of Tasmania; Australia  
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Fil: Strain, Elisabeth M. A.. Universidad de Bologna; Italia  
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Fil: Thomson, Russell J.. University of Tasmania; Australia  
dc.journal.title
Nature  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1038/nature13022  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.nature.com/articles/nature13022