Capítulo de Libro
Sensory Biology of Triatomines
Título del libro: Triatominae - The Biology of Chagas Disease Vectors
Fecha de publicación:
2021
Editorial:
Springer Nature Switzerland AG
ISBN:
978-3-030-64548-9
Idioma:
Inglés
Clasificación temática:
Resumen
Sensory systems mediate behaviors such as food, mate and shelter search, habitat selection, avoidance of environmental risks, escape from predators, and communication with conspecifics. Yet, immersed in an environment full of flowing information, triatomines, as other living organisms, must recognize and make use of adequate and sparse sensory stimuli. Specialized sensory structures allow the detection of a great variety of stimuli, such as visual cues, water vapor, heat, infrared radiation, vibratory signals, and a plethora of volatile and nonvolatile chemicals. Thus, different and specialized sensory capacities allow these animals an efficient exploitation of their environments according to their evolutionary history in specific ecotopes and particular selective pressures.
Palabras clave:
Olfaction
,
Vision
,
Gustation
,
Thermoreception
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Capítulos de libros(IBBEA)
Capítulos de libros de INSTITUTO DE BIODIVERSIDAD Y BIOLOGIA EXPERIMENTAL Y APLICADA
Capítulos de libros de INSTITUTO DE BIODIVERSIDAD Y BIOLOGIA EXPERIMENTAL Y APLICADA
Citación
Barrozo, Romina; Lorenzo, Marcelo G.; Sensory Biology of Triatomines; Springer Nature Switzerland AG; 2021; 197-214
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