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dc.contributor.author
Sveeggen, Timothy M.
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Bagher, Pooneh
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Toba, Hiroe
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Lindsey, Merry L.
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Ritchie, Rebecca H.
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Miksztowicz, Veronica Julieta
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González, Germán Esteban
dc.date.available
2025-10-03T12:19:32Z
dc.date.issued
2025-08
dc.identifier.citation
Sveeggen, Timothy M.; Bagher, Pooneh; Toba, Hiroe; Lindsey, Merry L.; Ritchie, Rebecca H.; et al.; Guidelines for Diet-Induced Models of Cardiometabolic Syndrome; American Physiological Society; American Journal of Physiology - Heart and Circulatory Physiology; 8-2025; 1-17
dc.identifier.issn
0363-6135
dc.identifier.uri
http://hdl.handle.net/11336/272720
dc.description.abstract
Cardiometabolic syndrome (CMS) encompasses a cluster of metabolic abnormalities, including obesity, insulin resistance, dyslipidemia, and hypertension which increase the risk of cardiovascular disease and type 2 diabetes. Animal models are widely used to study CMS, with diet-induced models being the most physiologically relevant. Inconsistencies in dietary composition, feeding duration, and macronutrient content across studies hinder reproducibility and translational value. We provide standardized guidelines for the preparation and use of diets in experimental models of CMS. Advantages and limitations of different diet-induced models are compared to genetic and pharmacological approaches, emphasizing replicability to human metabolic dysregulation. Key considerations include macronutrient composition, fat source selection, feeding duration, strain susceptibility, and sex differences. Additionally, we outline essential husbandry practices, including environmental factors, bedding material, and enrichment conditions, which can affect metabolic outcomes. Standardization is crucial for enhancing experimental reproducibility and facilitating cross-study comparisons. These guidelines serve as a framework for researchers to optimize dietary interventions in CMS models, improving the predictive value of preclinical findings for translational applications to aid in the development of targeted therapeutic strategies.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
American Physiological Society
dc.rights
info:eu-repo/semantics/openAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-nd/2.5/ar/
dc.subject
nutrition,
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cardiometabolic syndrome,
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high fat diet
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cardiorenal, bedding
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Fisiología
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Medicina Básica
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CIENCIAS MÉDICAS Y DE LA SALUD
dc.title
Guidelines for Diet-Induced Models of Cardiometabolic Syndrome
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2025-10-03T11:39:13Z
dc.journal.pagination
1-17
dc.journal.pais
Estados Unidos
dc.description.fil
Fil: Sveeggen, Timothy M.. University of Nebraska; Estados Unidos
dc.description.fil
Fil: Bagher, Pooneh. University of Nebraska; Estados Unidos
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Fil: Toba, Hiroe. Kyoto Pharmaceutical University; Japón
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Fil: Lindsey, Merry L.. Meharry Medical College; Estados Unidos
dc.description.fil
Fil: Ritchie, Rebecca H.. Monash University; Australia
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Fil: Miksztowicz, Veronica Julieta. Pontificia Universidad Católica Argentina "Santa María de los Buenos Aires". Instituto de Investigaciones Biomédicas. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Houssay. Instituto de Investigaciones Biomédicas; Argentina
dc.description.fil
Fil: González, Germán Esteban. Pontificia Universidad Católica Argentina "Santa María de los Buenos Aires". Instituto de Investigaciones Biomédicas. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Houssay. Instituto de Investigaciones Biomédicas; Argentina
dc.journal.title
American Journal of Physiology - Heart and Circulatory Physiology
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://journals.physiology.org/doi/10.1152/ajpheart.00359.2025
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1152/ajpheart.00359.2025
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