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dc.contributor.author
Cian, Raúl Esteban  
dc.contributor.author
Tena Garitaonaindia, Mireia  
dc.contributor.author
Sánchez de Medina, Fermín  
dc.contributor.author
Martínez Augustin, Olga  
dc.date.available
2025-10-02T14:08:51Z  
dc.date.issued
2025-02  
dc.identifier.citation
Cian, Raúl Esteban; Tena Garitaonaindia, Mireia; Sánchez de Medina, Fermín; Martínez Augustin, Olga; Casein Glycomacropeptide Regulates Gene Expression in Intestinal Epithelial Cells: Effect of Simulated Gastrointestinal Digestion and Peptide Microencapsulation; American Chemical Society; Journal of Agricultural and Food Chemistry; 73; 7; 2-2025; 4105-4115  
dc.identifier.issn
0021-8561  
dc.identifier.uri
http://hdl.handle.net/11336/272632  
dc.description.abstract
κ-Casein glycomacropeptide (GMP) exerts anti-inflammatory and immune modulatory effects. A bovine GMP concentrate and its in vitro digestion product were obtained. GMP was also microencapsulated with phycocolloids and further digested. These products were tested in three-dimensional (3D) and open monolayer two-dimensional (2D) mouse jejunal organoids. Almost no effect was observed on the 2D organoids. In 3D organoids, GMP induced intestinal proliferation (Axin2, Pcna) and differentiation (Vil1, Alpl) genes together with Muc3, antibacterial genes (Lyz1, Pla2g2a), and Cxcl1. GMP also induced interferon I defense genes (Ifnb1, Ifr3, Oas2, Oas3, Rnasel) under basal conditions and in TNF-stimulated organoids. In vitro digestion abrogated the effects of GMP and induced new genes (Lgr5, Olfm4, and Lct). In TNF-stimulated organoids, digested GMP repressed multiple genes. Encapsulation largely preserved the GMP effects. In conclusion, GMP showed differential effects in 3D and 2D organoids. The effects of digestion peptides were also different, suggesting distinct potential as functional foods.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
American Chemical Society  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by/2.5/ar/  
dc.subject
CASEIN GLYCOMACROPEPTIDE  
dc.subject
INTESTINAL EPITHELIAL CELLS  
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INTESTINAL ORGANOIDS  
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IN VITRO GASTROINTESTINAL DIGESTION  
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DIALYZABILITY  
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ENCAPSULATION BY SPRAY DRYING  
dc.subject.classification
Alimentos y Bebidas  
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Otras Ingenierías y Tecnologías  
dc.subject.classification
INGENIERÍAS Y TECNOLOGÍAS  
dc.title
Casein Glycomacropeptide Regulates Gene Expression in Intestinal Epithelial Cells: Effect of Simulated Gastrointestinal Digestion and Peptide Microencapsulation  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2025-09-29T13:27:52Z  
dc.journal.volume
73  
dc.journal.number
7  
dc.journal.pagination
4105-4115  
dc.journal.pais
Estados Unidos  
dc.description.fil
Fil: Cian, Raúl Esteban. Universidad Nacional del Litoral. Facultad de Ingeniería Química. Instituto de Tecnología de los Alimentos; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; Argentina  
dc.description.fil
Fil: Tena Garitaonaindia, Mireia. Universidad de Granada; España  
dc.description.fil
Fil: Sánchez de Medina, Fermín. Universidad de Granada; España  
dc.description.fil
Fil: Martínez Augustin, Olga. Universidad de Granada; España  
dc.journal.title
Journal of Agricultural and Food Chemistry  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://pubs.acs.org/doi/10.1021/acs.jafc.4c10146  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1021/acs.jafc.4c10146