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dc.contributor.author
Bonfill, Mercedes
dc.contributor.author
Malik, Sonia
dc.contributor.author
Mirjalili, M. Hossein
dc.contributor.author
Goleniowski, Marta Ester

dc.contributor.author
Cusido, Rosa
dc.contributor.author
Palazon, Javier
dc.date.available
2025-09-17T10:06:48Z
dc.date.issued
2013
dc.identifier.citation
Bonfill, Mercedes; Malik, Sonia; Mirjalili, M. Hossein; Goleniowski, Marta Ester; Cusido, Rosa; et al.; Production and Genetic Engineering of Terpenoids Production in Plant Cell and Organ Cultures; Springer; 1; 1; 2013; 2761-2787
dc.identifier.isbn
978-3-642-22143-9
dc.identifier.uri
http://hdl.handle.net/11336/271207
dc.description.abstract
Amongst the three main groups of secondary metabolites that can be found in plants, terpenes are by far the largest and most diverse. They play an important role in plants in both primary and secondary metabolism and constitute a source of phytochemicals for human health. Plant Biotechnology, based on in vitro culture and genetic engineering techniques, has proved to be a promising tool to increase the production of these bioactive compounds. This chapter describes the plant cell and organ culture techniques used in plant biotechnology, the biotechnological production of the different groups of terpenes using empirical approaches and some examples of genetic and metabolic engineering techniques applied to improve the production of these valuable plant secondary metabolites in plant cell and organ cultures.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Springer

dc.rights
info:eu-repo/semantics/restrictedAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
Terpenes
dc.subject
Plant cell culture
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Organs cultures
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Genetic engineering
dc.subject.classification
Biotecnología Medioambiental

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Biotecnología del Medio Ambiente

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INGENIERÍAS Y TECNOLOGÍAS

dc.title
Production and Genetic Engineering of Terpenoids Production in Plant Cell and Organ Cultures
dc.type
info:eu-repo/semantics/publishedVersion
dc.type
info:eu-repo/semantics/bookPart
dc.type
info:ar-repo/semantics/parte de libro
dc.date.updated
2025-09-17T09:13:45Z
dc.journal.volume
1
dc.journal.number
1
dc.journal.pagination
2761-2787
dc.journal.pais
Estados Unidos

dc.journal.ciudad
New York
dc.description.fil
Fil: Bonfill, Mercedes. Universidad de Barcelona; España
dc.description.fil
Fil: Malik, Sonia. Universidade Estadual de Campinas; Brasil
dc.description.fil
Fil: Mirjalili, M. Hossein. Shahid Beheshti University; Irán
dc.description.fil
Fil: Goleniowski, Marta Ester. Provincia de Córdoba. Ministerio de Ciencia y Técnica. Centro de Excelencia en Productos y Procesos de Córdoba; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba; Argentina
dc.description.fil
Fil: Cusido, Rosa. Universidad de Barcelona; España
dc.description.fil
Fil: Palazon, Javier. Universidad de Barcelona; España
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://link.springer.com/rwe/10.1007/978-3-642-22144-6_123
dc.conicet.paginas
3200
dc.source.titulo
Natural Products: Phytochemistry, Botany and Metabolism of Alkaloids, Phenolics and Terpenes
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