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dc.contributor.author
Alfaro, Juan Manuel  
dc.contributor.author
Reyes, Sarita Isabel  
dc.contributor.author
Cristobal, Hector Antonio  
dc.contributor.author
Martearena, Maria Rita  
dc.contributor.author
Baigori, Mario Domingo  
dc.contributor.author
Pera, Licia Maria  
dc.date.available
2025-05-16T10:52:36Z  
dc.date.issued
2024-06  
dc.identifier.citation
Alfaro, Juan Manuel; Reyes, Sarita Isabel; Cristobal, Hector Antonio; Martearena, Maria Rita; Baigori, Mario Domingo; et al.; Remediation of sugarcane vinasse using Rhodotorula glutinis or Rhodotorula mucilaginosa: Biomass morphology and its potential technological applications; Elsevier; Biocatalysis and Agricultural Biotechnology; 58; 103; 6-2024; 1-13  
dc.identifier.issn
1878-8181  
dc.identifier.uri
http://hdl.handle.net/11336/261776  
dc.description.abstract
There is an emerging interest of use biological processes for vinasse treatment generally because they are able to produce interesting metabolites from living cells. Additionally, the production of yeasts with weakened cell wall without modifying its physiological performance would be of great technological value not only to facilitate the extraction of intracellular metabolites but also to increase the biomass digestibility. This study explored the remediation of a glycerol-fortified sugarcane vinasse using Rhodotorula glutinis or Rhodotorula mucilaginosa coupled with the production of valuable residual biomasses displaying a tailor-made weakened cell wall. Firstly, the biomass-bound ß-d-glucosidase activity was selected as a proper cell wall lytic potential marker. Secondly, in vitro-dose response assays with several metal ions showed that the presence of 6 mM of MnCl2 and FeCl3 increased the ß-d-glucosidase activity in R. glutinis and R. mucilaginosa, respectively. Thirdly, the supplementation of those salts to either YPD or vinasse-based media was evaluated. As a result, cells were bigger or even rounder than the corresponding controls (without metal ions supplementation) suggesting a weakening of the cell wall. Finally, as proof of concept, after 6 days of vinasse treatment at 30 °C under stirred conditions, the reduction of COD value for R. glutinis and R. mucilaginosa was 81.3% and 80.8%, respectively. The final biomass, lipid and protein concentrations for R. glutinis were 15.1 g/L, 31.1% and 48.12%, respectively. The final biomass, lipid and protein concentrations for R. mucilaginosa were 15.7 g/L, 31.5% and 48.12%, respectively. Potential technological applications of residual biomass were also discussed.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Elsevier  
dc.rights
info:eu-repo/semantics/restrictedAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-nd/2.5/ar/  
dc.subject
SUGARCANE VINASSE  
dc.subject
REMEDIATION  
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RHODOTORULA  
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BIOMASS  
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PRODUCTS  
dc.subject.classification
Bioproductos, Biomateriales, Bioplásticos, Biocombustibles, Bioderivados, etc.  
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Biotecnología Industrial  
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INGENIERÍAS Y TECNOLOGÍAS  
dc.title
Remediation of sugarcane vinasse using Rhodotorula glutinis or Rhodotorula mucilaginosa: Biomass morphology and its potential technological applications  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2025-05-14T12:42:12Z  
dc.journal.volume
58  
dc.journal.number
103  
dc.journal.pagination
1-13  
dc.journal.pais
Países Bajos  
dc.journal.ciudad
Amsterdam  
dc.description.fil
Fil: Alfaro, Juan Manuel. Universidad Nacional de Salta. Consejo de Investigacion; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Salta. Instituto de Investigaciones para la Industria Química. Universidad Nacional de Salta. Facultad de Ingeniería. Instituto de Investigaciones para la Industria Química; Argentina  
dc.description.fil
Fil: Reyes, Sarita Isabel. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Salta. Instituto de Investigaciones para la Industria Química. Universidad Nacional de Salta. Facultad de Ingeniería. Instituto de Investigaciones para la Industria Química; Argentina. Universidad Nacional de Salta. Consejo de Investigacion; Argentina  
dc.description.fil
Fil: Cristobal, Hector Antonio. Universidad Nacional de Salta. Facultad de Ciencias Naturales; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Salta. Instituto de Investigaciones para la Industria Química. Universidad Nacional de Salta. Facultad de Ingeniería. Instituto de Investigaciones para la Industria Química; Argentina. Universidad Nacional de Salta. Consejo de Investigacion; Argentina  
dc.description.fil
Fil: Martearena, Maria Rita. Universidad Nacional de Salta. Consejo de Investigacion; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Salta. Instituto de Investigaciones para la Industria Química. Universidad Nacional de Salta. Facultad de Ingeniería. Instituto de Investigaciones para la Industria Química; Argentina  
dc.description.fil
Fil: Baigori, Mario Domingo. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; Argentina. Universidad Nacional de Tucumán. Facultad de Bioquímica, Química y Farmacia; Argentina  
dc.description.fil
Fil: Pera, Licia Maria. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; Argentina  
dc.journal.title
Biocatalysis and Agricultural Biotechnology  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/https://doi.org/10.1016/j.bcab.2024.103193  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/abs/pii/S1878818124001774